Higgidy Barber's Vintage Cheddar & Caramelised Balsamic Onion Quiche

Free-Range Eggs
Happier hens lay tastier eggs. That's why we only use free-range - from hens given freedom, fresh air and room to roam.

We Slowly Caramelise our onions in Rich Balsamic Vinegar and Dark Muscovado Sugar making them Deliciously Sweet and Tangy

With a Crispy Onion Crumb, Free Range Eggs, Vegetarian Society - Approved, All ingredients are suitable for vegetarians

Reducing Our Impact

Baking a Difference
We believe delicious food starts with people who care. That's why we're championing nature-friendly ways of growing ingredients - For Flavour, for the Planet, and for the Future.

Keep Refrigerated; Suitable for Home Freezing

Air Fry - From Chilled. If using an air fryer bake at 160°C for approx. 15-18 mins.; Cooking Instructions - General. Enjoy this quiche cold or heat it up. Remove all packaging including the tray.
Do not reheat.; Oven cook - From Chilled. If using a conventional oven pre-heat to 200°C/180°C Fan/Gas Mark 6. Place your quiche on a baking tray, bake for approx. 18 mins.

Box

Box - Recycle; Tray - Recycle

Full Product Name:
Vintage Cheddar and Red Leicester Cheeses with Chives in a Free-Range Egg Filling, Baked in Seeded Spelt Shortcrust Pastry and Topped with Caramelised Balsamic Onions and a Crispy Onion Crumb.

Storage:
Refrigerate your quiche below 5°C, and eat it before the use by date on the front of this box. Or freeze it before the use by date and eat within one month.
Once defrosted, eat within 24 hours. Defrost thoroughly before cooking - and don't refreeze.

Additional Information:
FSC - FSC® Mix, Packaging / Supporting responsible forestry, FSC® C022651, www.fsc.org

Rehydrated Whole Milk, Wheat Flour*, Onions, Vintage Cheddar Cheese (Milk) (12%), Free-Range Whole Egg (8%), Caramelised Balsamic Onions (8%) (Onions, Balsamic Vinegar, Dark Muscovado Sugar, Rapeseed Oil, Sea Salt), Vegetable Oils (Sustainable Palm Oil**, Rapeseed Oil), Cannellini Beans, Red Leicester Cheese (with Colour: Beta Carotene) (Milk), Wholemeal Spelt Flour (Wheat), Medium Fat Soft Cheese (Milk), Rapeseed Oil, Butternut Squash Purée, Dijon Mustard (Water, Brown Mustard Seeds, Spirit Vinegar, Salt), Cornflour, Chives, Yeast Extract Powder, Potato Starch, Brown Linseed, Golden Linseed, Crispy Onions (Onion, Sustainable Palm Oil*, Wheat Flour*, Salt, Water), Poppy Seeds, Salt, Sea Salt, Paprika, Chilli Powder, *Wheat Flour (with Calcium Carbonate, Iron, Vitamin B3, Vitamin B1, Folic Acid), **www.higgidy.co.uk/palmoil

Contains Eggs, May Contain Fish, Contains Milk, Contains Mustard, Contains Wheat
Also, not suitable for consumers with a Fish allergy.
However, this product is made on a site where we also handle non-vegetarian products.

Suitable for Vegetarians

Higgidy

Higgidy,
60 Dolphin Road,
Shoreham-by-Sea,
West Sussex,
BN43 6PB,

Higgidy NI Ltd,
Murray House,
Murray Street,
Belfast,
BT1 6DN.

Welcome to Higgidy
Get in touch: thekitchen@higgidy.co.uk
Higgidy,
60 Dolphin Road,
Shoreham-by-Sea,
West Sussex,
BN43 6PB,

Higgidy NI Ltd,
Murray House,
Murray Street,
Belfast,
BT1 6DN.