Honestly Tasty Blue

A Wedge Full of Flavour
Our signature plant-based alternative to blue cheese. Matured over several weeks for an authentic blue taste.
No Dairy? No Compromise
We make plant-Based alternatives to cheese that pack a punch. Made with carefully selected ingredients and matured using traditional methods. Each wedge is honestly, and irresistibly tasty.

Our plant-based Blue contains real penicillium roqueforti, which means the cheese continues to age over time. To keep the cultures in the cheese active (they're to thank for the distinctive 'blue' bite and mouldy rind!) our packaging is designed to allow a very small amount of oxygen through.

It's pasteurised and left to mature for a number of weeks, until it's ready to wrap and pack.

100% Plant Based, No2 Delicious Creamy & Authentically Blue, Strength of Flavour No - 2, Our award winning plant-based cheese is cared for just like dairy cheese, Plant Based Packed with Taste

We care about giving back: we donate 2% of all sales to charitable causes, including the Dean Farm Trust animal sanctuary.

A - Carbon rating

Keep Refrigerated; Not Suitable for Home Freezing

Box

Film - Not Recyclable; Sleeve - Recyclable

Full Product Name:
Matured plant-based alternative to blue cheese.

Storage:
Keep refrigerated 0-5C. Consume within 3 days of opening. Not recommended for freezing.

Water, Coconut Oil, Starch (Tapioca, Potato), Modified Potato Starch, Vegetable Protein (Faba Bean, Pea), Carrageenan, Sugar, Salt, Nutritional Yeast, Cultures

May Contain Mustard, May Contain Nuts, May Contain Soya
Not suitable for someone with a Nut, Mustard, or Soy allergy. Produced in a facility that handles these allergens.

Suitable for Vegans

Honestly Tasty

Made & packed by:
Honestly Tasty Ltd.,
Library Mall,
191 High Road,
N22 6XD.

Honestly Tasty Ltd.,
Library Mall,
191 High Road,
N22 6XD.
honestlytasty.co.uk