£29.00£5.92 per 100g
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When Hotel Chocolat first started making their Easter eggs 19 years ago, they were advised to make them as thin as possible. They did the opposite, opting for lavishly thick shells that are the epitome of indulgence.
Rocky Road to Caramel is a family-friendly, alcohol-free rocky road Easter egg of two generously proportioned halves: solid caramel-milk chocolate with notes of dulce de leche and 40% milk chocolate with cookies and puffed rice. Filled with mellow pralines, caramels and desserts reimagined in chocolate. Served in a reusable tin inspired by the shape of a growing cacao pod.
Contents: Praline City Bunny, Caramel City Bunny, Pecan, Dizzy Praline, Wafer Praline, Salted Caramel Cream, Caramel Cheesecake, Ultimate Caramel, Fudge Sundae, Treacle Tart.
Country of Origin
Suitable for vegetarians
|Typical Values||per 100g|
|of which saturates (g)||23.2|
|of which sugars (g)||37.7|
Ingredients: cocoa solids (cocoa butter, cocoa mass), sugar, full cream MILK powder, cocoa biscuits (wheat flour (WHEAT flour, Calcium, Iron, Niacin, Thiamin), sugar, vegetable oils (palm, rapeseed), cocoa powder, malt blend (BARLEY syrup, glucose syrup, malt extract (from BARLEY)), skimmed MILK powder, raising agents (sodium bicarbonate, tartaric acid), salt), sweetened hazelnut paste (HAZELNUTS, sugar, emulsifier (sunflower lecithin)), runny caramel (glucose fructose syrup, sweetened condensed MILK, half salted butter (from MILK), sugar, salt, emulsifier (SOYA lecithin), water), HAZELNUT paste, rice crispies (rice, sugar, salt, malt flavouring (from BARLEY)), skimmed MILK powder, sticky toffee sauce (sugar, cream (from MILK), butter (from MILK), natural flavour (vanilla)), caramelised sugar, butter oil (from MILK), emulsifiers (SOYA lecithin, sunflower lecithin), ALMOND NUTS paste, PECAN NUT paste, stabilisers (sorbitol, glycerol), feuilletine (sugar, WHEAT flour, butter oil (from MILK), MILK protein, MILK sugar, malt extract (from BARLEY), raising agent (sodium bicarbonate), salt), vegetable oils (palm, rapeseed), shortcake biscuits (wheat flour (WHEAT flour, Calcium, Iron, Niacin, Thiamin), non-hydrogenated vegetable fat (palm, shea, rapeseed), sugar, invert sugar syrup, tapioca starch, salt, raising agent (disodium pyrophosphate, sodium bicarbonate), emulsifier (sunflower lecithin)), corn flakes (milled corn, sugar, malt flavouring (from BARLEY)), whipping cream (cream (from MILK), stabiliser (carrageenan)), whole MILK powder, MILK fat, glucose syrup, yoghurt powder (yoghurt powder (from MILK), sugar, acidity regulators (malic acid, citric acid), natural flavour (vanilla)), natural flavours (caramel, vanilla, toffee, mascarpone, golden syrup)), natural colours (paprika, annatto, carotene), sea salt, essential oil (lemon).
May contain traces of tree nuts, peanuts, gluten, wheat, egg, sesame.
Free from alcohol. Free from artificial flavours. Free from artificial colours.