Isle of Wight Tomato & Fermented Chilli Sauce

Fresh Isle of Wight Tomatoes, slow-cooked in small batches at our Arreton Valley nursery, then blended with fermented chilli for rich umami heat. Enjoy with penne and a sprinkle of coriander.

Our delicious pasta sauces help us make the most of our crop – reducing waste while delivering maximum flavour.

No added sugar, Suitable for vegans, B Corp Certified

Learn more at bcorp.com

Enjoy with penne and a spinkle of coriander.

Jar

Storage:
Store in a cool dry place. Once opened, keep refrigerated and use within 5 days.

Isle of Wight Tomatoes (84%), Roasted Piquillo Pepper Strips (Piquillo Peppers, Water, Sugar, Salt), White Onion, Fermented Chilli Mash (1.8%) [Amarillo Chilli Peppers, Red Jalapeño Chilli Peppers, Salt, Acidity Regulator: Acetic Acid], Extra Virgin Olive Oil, Garlic Purée, Sea Salt.

No Added Sugar; Suitable for Vegans; Suitable for Vegetarians

Isle of Wight

Founded at Borough Market where all great food stories begin – our mission has always been simple: to share truly unique, flavourful fruits with people who care deeply about great food. From the very beginning, we knew we had something special - produce that could stand proudly alongside the world’s most celebrated tomatoes.

Our key ingredient? Our island home. Blessed with some of the highest sunshine hours in the UK, this unique microclimate provides the perfect balance of light and warmth, allowing our crops to develop their signature rich, full flavour.

We bring that same bold character to our new range of pasta sauces. Made in small batches using minimal, carefully selected ingredients, each jar celebrates the natural sweetness and exceptional flavour of our fruit.

The Tomato Stall Ltd,
Main Road,
Arreton,
Isle of Wight,
PO30 3AR.

IOWTOMATOES.CO.UK
The Tomato Stall Ltd,
Main Road,
Arreton,
Isle of Wight,
PO30 3AR.