Isolabella Sambuca

An infusion of seven botanicals continues to be used to create a bold and spicy Isolabella Sambuca. The unique selection of fine herbs is the secret behind the rich fragrance, full body and smooth taste of Isolabella sambuca. Unmistakable.

Perfect enjoyed to be sipped on its own as well as mixed in cocktails.

Signature Serve - Isolabella Spritz ​

Ingredients:
35ml Sambuca ​
25ml lemon juice ​
50ml prosecco ​
Sparkling water ​

Method:
Build in a wine glass over ice and stir.

40% Alc/Vol

Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week

Extra Fine, An infusion of seven botanicals, Perfect on its own or mixed in cocktails, Born in 1870​

Italy

Room Temperature

Exquisite with ice and the juice of an orange slice or with bits of candied orange.

Glass Bottle

Bottle - Recyclable

Water, Alcohol, Sugar, Glucose Syrup, Natural Flavours

Isolabella

In 1870 Egidio Isolabella established his self-titled distillery where he combined his creativity and entrepreneurial mind to master the balance of the perfect Sambuca recipe.

UK FBO: Disaronno International UK Limited,
Bishops Stortford,
Essex,
CM22 6PU.

Produced and bottled by:
Illva Saronno S.p.A.,
Via Archimede,
243 - 21047 Saronno VA,
Italy.

Italy

2nd Floor, Bersey Warehouse, 293-295 Old Street, London, England, EC1V 9LA

Sweet, but with an exceptionally clean and rich aniseed, strong liquorice and hints of Parma Violets. Unexpected and seductive notes of candied fruit and orange blossom.

40

28

Enjoy chilled or on the rocks