Itsu 6 vegetable soup dumplings

Miracle melts
Now & again the stars align for itsu and a new, sensational breakthrough dish is created.
During cooking, umami broth [buried deep inside the greens, edamame & ginger] miraculously melts, ensuring a glorious hot soupy centre [very hot so please be careful].
Enjoy soup'dumplings as the main event, or a convenient snack or side. Use your imagination to garnish them in their tray with sauces, chopped herbs, crispy onions; even a fried egg.
To help these veg soup'dumplings stand out from the others, we coloured the skins with some natural spinach puree.
TikTok has a gazillion soupy ideas; join the craze and post your own creation perhaps?

New soupy centre, Steam in bag, Microwave 2 mins 20 secs, Eat beautiful, Greens, edamame & ginger with a hot soupy centre

TikTok has a gazillion soupy ideas; join the craze and post your own creation perhaps?

China

Keep Frozen

If microwaving, no need to open this bag

Cooking Instructions - General. Warning
Dumpling filling will be extremely hot. Please follow instructions and avoid temptation to eat straight away!
Warning: dumpling filling will be extremely hot. Please take care.
Add your favourite sauces, herbs or toppings. Serve & enjoy!
For guidance only, cooking appliances will vary. Please ensure soup'dumplings are cooked until piping hot. Do not re-heat once cooked.; Microwave - From Frozen. 1. Place sealed bag of soup'dumplings in the microwave. [Please do not open or pierce bag!)
2. Microwave for 2 mins 20 seconds [900W] or 2 mins 30 seconds [750W]
3. Remove tray from bag and pierce the top of the dumplings with a fork or chopstick, leave to stand for 5 mins; Shallow Fry - From Frozen. 1. Preheat pan with 1 tsp of oil on medium heat
2. Add soup'dumplings and cook for 5 mins
3. Carefully add 4 tbsp of cold water, cover with a lid and cook for a further 6 mins
4. Leave to stand for 1 min; Steam - From Frozen. 1. Place colander above pan of softly boiling water
2. Place soup'dumplings in the colander, cover with a lid and steam for 12-14 mins
3. Leave to stand for 1 min

Wrap

Film - Do Not Recycle; Tray - Recycle

Full Product Name:
Steamed Asian style wheat parcels filled with miso broth and vegetables

Storage:
Keep frozen -18°C. Do not re-freeze.

Usage:
1 Servings

Mixed Vegetables (34%) (King Oyster Mushroom, Closed Cup Mushroom, Chinese Cabbage, Edamame Soya, Carrot, Water Chestnut, Spring Onion), Miso Broth (30%) (Water, Red Miso [Water, Soya Beans, Rice, Salt, Alcohol], Soy Sauce [Water, Soya Beans, Wheat, Salt], Mirin [Water, Rice, Alcohol, Koji], Sesame Oil, White Miso [Water, Soya Beans, Rice, Salt, Alcohol], Rice Vinegar, Gelling Agent: Agar), Wheat Flour, Water, Spinach, Coconut Oil, Sugar, Ginger, Yeast Extract, Garlic, Salt, Black Pepper, Antioxidant: Ascorbic Acid*, *Helps maintain the vibrant Green of the Spinach in our dumpling skin

May Contain Celery, May Contain Crustaceans, May Contain Molluscs, Contains Sesame, Contains Soya, Contains Wheat
May contain Celery, Crustacean, and Mollusc.
Prepared to a vegan recipe.
Not suitable for those with a Crustacean or Mollusc allergy.

Itsu

Made for:
Itsu [grocery] Ltd,
53 Victoria Street,
London,
SW1H 0EU,
UK.

Itsu [grocery] Europe B.V.,
Schiphol Boulevard 195,
1118 BG Schiphol,
The Netherlands.

Itsu [grocery] Ltd,
53 Victoria Street,
London,
SW1H 0EU,
UK.
itsu.com/grocery