John West On The Go Indian Biryani Curry Tuna Rice Pot

Ready in 5 Minutes, Natural source of protein, Low saturated fat and sugar, No artificial colours or flavours, Suitable for pescatarians

1 Gently peel back the seal and give the contents a stir.
2 Simply add boiling water to fill line (approx. 135ml). Take care not to under or overfill, we want your rice to be perfect!
3 Give the rice a good stir.
4 Leave to stand for just 5 minutes, then stir thoroughly - right the way down to the bottom of the pot.
5 Add the full can of John West Tuna to the hot rice and mix it in. You can add a little at a time if you prefer. Enjoy!

Sleeve

Full Product Name:
Tuna Chunks with a little Sunflower oil and Curry Rice

Storage:
Store in a dry place at ambient temperature.

Safety Warning:
Although care is taken when preparing our fish, some bones may remain.

Take care! Pot may be hot after water has been poured in!

Usage:
1 Servings

Origin:
Tuna caught in the Indian, Atlantic or Pacific Ocean

Rice (40%), Skipjack Tuna (Fish) (37%), Sunflower Oil (10%), Sugar, Spices (1,3%) (Coriander Seed, Cumin, Ginger, Cassia, Fenugreek Seed, Cayenne Pepper, Fennel Seed, Green Cardamom), Potato Starch, Salt, Natural Flavouring (contains Mustard), Dried Red Bell Pepper, Garlic Powder, Mango Juice Powder, Tomato Powder, Onion Powder, Yeast Extract Powder, Herbs, Dried Onion, Rapeseed Oil

Contains Fish, Contains Mustard, May Contain Nuts, May Contain Peanuts
May contain traces of Nuts and Peanuts.

John West

Produced for:
John West Foods Ltd,
Liverpool,
L3 1BP,
UK.

John West, ISI Ltd,
14 Classon House,
Dundrum,
Dublin 14,
Ireland.

John West Foods Ltd,
Liverpool,
L3 1BP,
UK.

John West, ISI Ltd,
14 Classon House,
Dundrum,
Dublin 14,
Ireland.
Drop us a line at: ahoy-there@john-west.com