Kikkoman Spicy Chilli Sauce for Kimchi

Turn up the heat with Kikkoman Spicy Chili Sauce for Kimchi, the bold and flavour-packed sauce for anyone who loves spice.
Made with red chilli, garlic paste, ginger, apple and orange juice, fish sauce, and Kikkoman’s gluten-free naturally brewed soy sauce, it delivers an intense, savoury kick with layers of umami and just the right amount of heat.

Perfect for quick and easy homemade kimchi – simply mix 150 g of sauce per 1 kg of vegetables and allow to ferment.
Beyond kimchi, this versatile sauce adds depth and spice to rice bowls, noodles, stews, stir-fries, fried rice and even salad dressings.
You can even stir it into mayo or dips for a fiery twist.

From the UK’s No.1 soy sauce and teriyaki brand, this sauce reflects Kikkoman’s 300-year brewing heritage and dedication to quality.
Free from artificial flavourings and palm oil, it’s the simple way to bring authentic Korean-style heat to your favourite dishes.

• Great for quick and easy kimchi – just mix and ferment
• Adds spice and depth to rice, noodles, stews and dressings
• Intense, punchy chilli flavour with garlic, ginger and umami notes
• Versatile across Asian dishes and even spicy mayo o

Gluten Free, Quick and easy to use

For more information and recipe ideas visit:
kikkoman.co.uk

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Instructions: Use 150 g of Kikkoman Spicy Chili Sauce for Kimchi for 1 kg vegetables.

Bottle

Full Product Name:
Spicy Chili Sauce for Kimchi

Storage:
Refrigerate after opening.

Distributor:
Kikkoman Trading Europe GmbH,
Unit 4,
Sergo Industrial Park,
North Hyde Gardens,
Hayes,
UB3 4FR,
UK.

Additional Information:
Kikkoman is a registered trademark of Kikkoman Corporation, Japan.

Water, Garlic Paste (Garlic, Salt, Sunflower Oil), Glucose Syrup, Concentrated Apple Juice, Concentrated Orange Juice, Flavour Enhancers (Monosodium Glutamate, Disodium 5'-Ribonucleotides), Red Chili Pepper (Red Chili Pepper Powder, Granulated Red Chili Pepper) (2%), Fish Sauce (Anchovy (Fish), Salt, Sugar), Modified Starch, Ethyl Alcohol, Colours (Plain Caramel, Paprika Extract), Hydrolysed Soy Protein, Spirit Vinegar, Dried and Smoked Skipjack Tuna Powder (Fish), Gluten Free Soy Sauce (Water, Soybeans, Salt, Spirit Vinegar), Yeast Extract, Ginger Powder, Seaweed (Ascophyllum nodosum) Powder, Thickener (Xanthan Gum)

Contains Fish, Contains Soya

Kikkoman

At Kikkoman, the goal is to unite food cultures around the world with excellent quality and unique flavour.
A commitment to authenticity and modern healthy lifestyles means Kikkoman deliver premium sauces without the need for additives.
The traditional recipe for Kikkoman Naturally Brewed Soy Sauce has been passed down for over 300 years, remaining true to its roots today.

Made with just 4 pure ingredients – soybeans, wheat, salt, and water – it is slowly matured in a special fermentation process over several months.
The result is a sauce that is extra rich in umami flavour and aromas, perfect for enhancing the taste of any dish, whether Asian or Western.

Produced by:
Kikkoman Foods Europe B.V.,
The Netherlands.

Kikkoman Trading Europe GmbH,
Unit 4,
Sergo Industrial Park,
North Hyde Gardens,
Hayes,
UB3 4FR,
UK.
www.kikkoman.co.uk