Kim Kong Kimchi Unpasteurised Vegan Kimchi 330g
LIFE 2w+
£6
£1.82 per 100gProduct information
Kim Kong Kimchi make monstrously good, lacto-fermented kimchi with chinese leaf cabbage, carrots and spring onions. Every jar is a spicy/sour unpasteurised party of lactic acid bacteria, loaded with good stuff. It's raw, vegan and probiotic, and in order to keep the traditional flavour and rich, deep colour we use sweet, slightly smoky 'gochugaru' chilli flakes. To make our kimchi suitable for everyone, we omit fish products and instead use aged vegan akamiso for an excellent umami kick. Some kimchis are jarred after just 3 or 4 days, but to give a richer, more developed flavour, ours is fermented for over a week.
Kim Kong Kimchi is packed into glass jars which can be reused or recycled.
For more information, check out www.kimkongkimchi.com
'I’m very keen on kimchi, adoring its funky tang and sour heat,
but it is quite a process making it yourself. And many of the
mainstream varieties are either too timid or, even, pasteurised,
which entirely misses the point. Kim Kong kimchi is gratifyingly
much more like the ones you might find in a small Korean store,
and your gut will thank you, too!' Nigella Lawson
Country of Origin
UK
Suitable for vegetarians
LIFE 2w+
Product life guaranteed for 2 weeks.
Storage
Please keep refrigerated at all times.
Loosen the lid at home to allow small amounts of gas (created by fermentation) to be released.
Package Type
Glass jar
Recycling Information
Glass jar can be recycled
Brand
Kim Kong Kimchi
Manufacturer
Produced for:
Kim Kong Kimchi,
99 Western Road,
Lewes BN7 1RS
Country of Packing
UK
Return To Address
Return to:
jim@kimkongkimchi.com
Kim Kong Kimchi,
Unit 6, Block 6,
Myregormie Pl,
Mitchelston Industrial Estate,
Kirkcaldy KY1 3NA
Typical Values | per 100g |
---|---|
Energy kJ | 155 |
Energy kcal | 37 |
Fat (g) | 0.7 |
of which saturates (g) | 0.1 |
Carbohydrates (g) | 4.4 |
of which sugars (g) | 1 |
Fibre (g) | 2.1 |
Protein (g) | 2.3 |
Salt (g) | 3 |
Ingredients
Chinese leaf, spring onion, carrot, gochugaru (chilli flakes), aka miso [soybean, rice, salt, ethyl alcohol, koji, yeast], ginger, garlic, salt, sugar
Allergen Information
Contains soy.
Made in a kitchen that occasionally handles nuts.
Dietary Information
Vegan
No gluten
Categories
Ratings and reviews
4.4
77
10
6
4
6
103
Customers rated this product
78%
Customers would recommend this product
Customer reviews (97)
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of 17
Delicious!
Just the best shop bought kimchi I've had. Elevates every meal I add it to. Beautiful stuff
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my kimchi go to
I love this stuff, it has big bits of veg and is strong and smelly and tastyyyyy. The best on here for sure
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Extremely Good Kimchi!
Tried many kimchis and this is up there with the best. Good texture, lovely taste, would thoroughly recommend!
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Better than the rest
You can taste the difference compared to other (albeit) cheaper brands. Bigger pieces and deeper flavour. Also vegan and made in London.
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So tasty
Delicious!
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Great Kimchi
I love this Kimchi! Im all about flavour and think that this kimchi delivers, great to add some fermented food to any meal. So handy and looks like no ultra processed ingredients.
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of 17