Kulcher Jamaican Mutt'n with Coconut Rice

Mutt'n pieces, made from shiitake mushroom, coated in a Caribbean gravy, paired with a coconut rice

Butter beans - Rich in fibre

Kidney beans - Source of protein

Ginger - Modern superfood

Shiitake - Source of B vitamins

Destination: Jamaica, 22g Protein, Per Meal 10+ Super Foods, 17g Fibre, 100% Plant Based, 18 Plants, Low Sugar, Chef Crafted, Suitable for Vegetarians & Vegans

"This is culture”
Kyle Parchment, founder

Pasta bake could never be me!
Feeling spicy? medium spice

United Kingdom

Keep Frozen

Cooking Instructions - General. Treat these instructions as guidelines, as appliances may vary. Ensure food is piping hot before serving. Do not reheat.; Microwave - From Chilled. 800w, 5m 30s
Remove from sleeve and pierce film. Halfway through, add 1 tablespoon of water over the rice and give it a light stir. Cut the film, give the curry a good stir. If the sauce feels a little cold or firm, heat for another 1 minute until piping hot.; Microwave - From Frozen. 800w, 8m 0s
Remove from sleeve and pierce film. Halfway through, add 1 tablespoon of water over the rice and give it a light stir. Cut the film, give the curry a good stir. If the sauce feels a little cold or firm, heat for another 1 minute until piping hot.; Oven cook - From Chilled. 180°C, 25m
Preheat your oven to 180°C. Pierce the film and place tray on oven shelf. Halfway through cooking, carefully add 2 tablespoons of water over the rice and lightly stir. Cut the film, give the curry a good stir. If the sauce feels a little cold or firm, heat for another 1 minute until piping hot.; Oven cook - From Frozen. 180°C, 35m
Preheat your oven to 180°C. Pierce the film and place tray on oven shelf. Halfway through cooking, carefully add 2 tablespoons of water over the rice and lightly stir. Cut the film, give the curry a good stir. If the sauce feels a little cold or firm, heat for another 1 minute until piping hot.

Sleeve

Sleeve - Recyclable; Tray - Recyclable

Full Product Name:
Shiitake Mushroom Pieces with a Caribbean Inspired Gravy & Coconut Rice

Storage:
Keep frozen below -18°C. Once open use within 2 days.

Usage:
1 Servings

Cooked Basmati Rice (13%) (Water, Extra Long Grain Rice), Pulled Mushrooms (14%) (Shiitake Mushroom (Naturally Occurring Sulphites), Water, Coconut Oil, Soy Protein Isolate, Rapeseed Oil, Tapioca Flour, Salt, Yeast Extract, White Pepper, Mushroom Powder, Black Pepper), Tomato, Onion, Spring Onion, Red Kidney Beans, Butter Beans, Sweet Potato, Sunflower Oil, Garlic, Ginger, Coconut Milk, Vegetable Oils and Fats (Shea Butter, Coconut, Sunflower, Rapeseed Oil), Water, Emulsifiers (Mono and Diglycerides of Fatty Acids, Sunflower Lecithin), Acid (Citric Acid), Natural Flavour, Light Brown Sugar, Mild Curry Powder (4%), Salt, Scotch Bonnet, Ground Pimento, Vegetable Stock (Sea Salt, Potato Starch, Hydrolysed Vegetable Protein (containing Soya), Vegetable Oil (Sunflower, Rapeseed), Vegetables 7% (Onion, Parsnip, Carrot, Leek), Celery Seed, Parsley, Turmeric, White Pepper, Garlic, Mace, Lovage, Nutmeg, Ground Black Pepper, Thyme

Contains Soya, Contains Sulphur Dioxide/Sulphites
May contain Nuts

Suitable for Vegans; Suitable for Vegetarians

Kulcher

Food without fences: Everyone's invited from flexetarians to our fellow tree huggers.

Travel through taste
We created Kulcher Kitchen to bring the feeling of home into everyday life. Inspired by global culture and driven by a plant-forward mindset, our meals are rich in flavour, indulgent in experience, and made with intention.

6 Brindley Place,
Birmingham,
B1 2JB.

How to find us
www.kulcher.co.uk
shout@kulcher.co.uk
6 Brindley Place,
Birmingham,
B1 2JB.