£1.5060p per 100g
Following French baking traditions that have been passed down for three generations, our Stone Oven Baguette is made with simple, quality ingredients: French malt and wheat flour, natural leaven, and hearty grains including flax and sunflower seeds. No artificial flavour or colours.
No compromise to taste. Comme il faut.
Country of Origin
Suitable for freezing
Product life guaranteed for 2 weeks.
|Per 1/3 of Baguette (≈83g):
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Ratings and reviews
Customer reviews (600)
The tastiest bake at home baguette you can get
Only take 10 minutes and smells divine when baking. Really tasty, crunchy and fresh. Its like baking your own bread without the hassle
Lovely bread that last got a long time in the cupboard and taste lovely and fresh out of the oven. A long time favourite and perfect guest pleaser with some sides
Crust me this is good bread
As it is so difficult these days to get decent proper bread because most of the small bakers have gone I was over the moon when I tried this . Cooked as per instructions and it looked lovely great crust great taste if you like bread you will love this .
Wow, just wow.
I am somewhat of a connoisseur of a bacon baguette. I've done all of them and so far the best was the Co-op. Until now. This is my new go to. It's crisp without being painful on the teeth, it's soft without being doughy. It's full of flavour without interfering with the bacon. And it's just slightly bigger than I need. Which, if you like a bacon baguette, is perfect.
tasty and convenient
A regular purchase in our house, makes lovely garlic/pizza bread, also good as is.