Lancashire Farm Paneer

Mild, creamy and deliciously versatile, Lancashire Farm Paneer is the perfect Indian-style cooking cheese for both traditional and not-so-traditional recipes. Its firm texture holds its shape during cooking, making it ideal for curries, kebabs, wraps or crumbling over salads.
Naturally high in protein, it’s perfect for vegetarian dishes or as a delicious addition alongside other protein sources.
Made with British milk — and nothing else — our paneer is crafted to the high standards Lancashire Farm Dairies is known for.

Authentic Indian Cooking Cheese, Suitable for Vegetarians

Keep Refrigerated; Suitable for Home Freezing

Must be cooked thoroughly before consumption

Tray

Full Product Name:
Soft cheese from pasteurized milk.

Storage:
Consume within 3 days of opening
Suitable for freezing
Keep at +1°C to +5°C.
Use by: see front

Whole Milk, Acidifier: Citric Acid, Microbial Rennet

Contains Milk

Suitable for Vegetarians

Lancashire Farm

We’ve always believed in the power of great dairy.
For over 40 years, our family has lived and breathed dairy. It is through that same care, expertise and dedication that we continue to deliver exceptional quality in every spoonful and every bite.
We never settle and never compromise. Dairy to be different.
Find us on Facebook @LancashireFarmDairies
Follow us on Twitter @LancashireFarm
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Lancashire Farm Dairies,
Moss Bridge Road,
Rochdale,
OL16 5LX,
UK.

Lancashire Farm Dairies,
Moss Bridge Road,
Rochdale,
OL16 5LX,
UK.