Lazzaroni Crunchy Classic Amaretti

Traditional Italian amaretti with a satisfying crunch and bittersweet almond flavour.
Lazzaroni Amaretti Classic Crunchy Biscuits - 150g are made in Saronno, Lombardy, using 19% apricot kernels and whipped egg whites for that unmistakable texture and flavour. Each biscuit is individually wrapped in decorative paper, making them perfect for gifting or serving with coffee.


Details
- Flavour: Bold almond bitterness with a sweet, crisp finish
- Perfect with: Espresso, dessert wine, or crumbled into puddings and ice cream
- Region: Made in Saronno, Lombardy - home of the original amaretti
- Packaging: Window box with individually wrapped biscuits, 150g


Why We Love It
These amaretti are the real deal - intensely aromatic, crunchy, and beautifully wrapped. They're the kind of biscuit that adds a special touch to any coffee break or dessert board, and they keep well thanks to their individual flow packs.


Usage Suggestions
- Serve alongside espresso or cappuccino
- Pair with Vin Santo or Amaretto liqueur after dinner
- Crush over panna cotta or gelato for texture
- Gift as part of a homemade Italian hamper


Try It Today
Treat yourself to the classic taste of Italy’s most iconic biscuit - beautifully wrapped and ready to enjoy.

These amaretti biscuits are ready to enjoy straight from the pack - serve them with coffee, crumble over desserts, or add to gift hampers for a classic Italian touch.

Window box containing individually flow-wrapped biscuits, each wrapped in decorative caramella-style paper, making them ideal for gifting or serving.

Contains egg; may contain nuts; gluten-free; suitable for vegetarians; not suitable for vegans.

Lazzaroni