Le Veneziane Gluten & Wheat Free Tagliatelle
Rating, 4.6 out of 5 from 21 reviews.250g £12.60 per kilo
£3.15
Product attributes
Vegetarian
Gluten Free
Wheat Free
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Product Information
Gluten and wheat free.
Suitable for coeliacs.
Gluten and wheat free tagliatelle.
Gluten-free dietetic product.
Suitable for coeliacs.
Gluten and wheat free tagliatelle.
Gluten-free dietetic product.
Features
Gluten, wheat, egg & lactose free, Kosher - Parve
Country of origin
Italy
Nutritional data
| Typical Values | per 100 g |
|---|---|
| Energy | 1505 kJ |
| 355 kcal | |
| Fat | 0,95 g |
| of which saturates | 0,14 g |
| Carbohydrates | 79,12 g |
| of which sugars | 0,60 g |
| Fibre | 2,00 g |
| Proteins | 6,45 g |
| Salt | 0,03 g |
Storage
Store in a cool, dry place.
Cooking guidelines
Hob - From Ambient. 100 g of pasta, 1 l of water, 10 g of salt. Add salt to boiling water. Add "Le Veneziane", stirring occasionally. Cook. Drain pasta.
Package type
Heat Sealed
Other Information
Full Product Name:
Gluten-Free Corn Pasta
Storage:
Keep in a dry and cool place.
Best before: see bottom of the package.
Origin:
Product of Italy
Additional Information:
Crossed Grain Symbol - IT-042-022
Gluten-Free Corn Pasta
Storage:
Keep in a dry and cool place.
Best before: see bottom of the package.
Origin:
Product of Italy
Additional Information:
Crossed Grain Symbol - IT-042-022
Ingredients
Corn Flour, Emulsifier: Mono and Diglycerides of Fatty Acids of Vegetable Origin
Allergen Information
Free From Eggs, Free From Gluten, Free From Lactose, Free From Wheat
Dietary Information
Kosher
Brand
Le Veneziane
Manufacturer
Molino Di Ferro S.p.A.,
Via Molino di Ferro,
6-31050 Vedelago,
(Italy).
Via Molino di Ferro,
6-31050 Vedelago,
(Italy).
Return to Address
www.molinodiferro.com
Customer reviews
Overall ratings
Average 4.6 out of 5, based on 21 reviews.Breakdown of ratings
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