Lee Kum Kee Sweet Soy Sauce 207ml

£2

£2.5096.8p per 100ml
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Product information

Authentically blended Hong Kong Style Sweet Soy Sauce, ideal as dim sum dipping sauce, dressing for rice dishes and can also be used for noodles and other cooking.
For dim sum & rice, Suitable for vegetarians and vegans
Country of Origin
China

Typical ValuesPer 100 mL
Energy 889 kJ (209 kcal)
Fat<0.5 g
of which saturates<0.1 g
Carbohydrate47 g
of which sugars42 g
Protein5.3 g
Salt13.6 g
Ingredients
Water, Sugar, Salt, Colour E150a, Soybeans 7%, Wheat Flour, Flavour Enhancers (E621, E631, E627), Glucose-Fructose Syrup
Allergen Information
Contains Soya, Contains Wheat
Dietary Information
Suitable for Vegetarians; Suitable for Vegans

Categories

Ratings and reviews

4.8
22
1
1
1
0
25
Customers rated this product
88%
Customers would recommend this product

Customer reviews (23)

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of 4

26 January 2024 by 
lovely soy sauce

It is lovely to use this soy sauce for making Asian dishes. I have bought it in Asian supermarkets before. I am happy it is available here.

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07 October 2023 by 
Absolute staple.

I cannot recommend this enough. I use it in Asian and European cooking. It absolutely takes the edge off the tartness and acidity in tomato dishes- I use it both in Ragù and tomato curry! Its very versatile. Staple in fried rice. Honestly 10/10.

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02 October 2023 by 
Always a staple

Ever since I tried this once instead of normal soy it's now a staple in my cupboard to supplement light soy sauce. Lovely rich and sweet flavour, great for stir fries and making dipping sauces.

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23 January 2023 by 
The best

Have to say I love Lee Kum Kee, amazing products and loads of flavour, this soya is no exception!!

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14 August 2022 by 
Sweet soy sauce

Very complimentary to noodles and dim sum dishes

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05 July 2022 by 
Not for me

I'm a big fan of soy sauce and use it to flavour all kinds of dishes as a kind of all in one flavour enhancer instead of table salt, ketchup, etc. I found this one not very versatile, its too sweet and not strong enough flavour for most dishes. It is nice and thick so that combined with the low saltiness and subtle flavour probably lends itself more to dipping I guess than cooking but it lacked versatility for me and I'll be returning to me normal brand.

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