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Features

A Deep Rich Broth with a Savoury & Umami Hint of Mushroom, Soup Base for Ramen, Udon, or Your Favourite Noodle of Choice!

Country of origin

China

Nutritional data

Typical ValuesPer 100g
Energy445 kJ (105 kcal)
Fat< 0.5 g
of which saturates< 0.1 g
Carbohydrate21 g
of which sugars12 g
Protein5.2 g
Salt19.5 g

Preparation and Usage

How to use (1 serving)
1 broth sachet + 3.5 cups water* = Noodle broth
*1 cup of water

Package type

Box

Other Information

Full Product Name:
Umami Mushroom Noodle Broth Base

Storage:
Store in a cool, dry place. Once opened, consume immediately.

Ingredients

Water, Salt, Dried Glucose Syrup, Sugar, Yeast Extract, Flavour Enhancers (E621, E631, E627), Flavouring, Stabiliser [E415 (Soybeans, Wheat)], Colour (E150a), Shiitake Powder 0.2%, White Button Mushroom Powder 0.1%, Spice

Allergen Information

Contains Soya, Contains Wheat

Brand

Lee Kum Kee

Manufacturer

Kingsfordweg 151,
1043 GR Amsterdam,
The Netherlands.

Return to Address

Sierra Quebec Bravo,
77 Marsh Wall,
London,
E14 9SH,
United Kingdom.
www.LKK.com

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