Linda McCartney Vegetarian Fishcakes 212g

£2.00

94.3p per 100g

Product information

Linda McCartney, a photographer, mother and food pioneer who turned her own passion for good and tasty food into innovative and groundbreaking products like this one.
Outrageously succulent, High protein, Low saturated fat, Suitable for vegans, Vegetarian Society Approved

FrozenFrozenSuitable for freezingSuitable for freezingSuitable for vegetariansSuitable for vegetarians

Typical Values(oven cooked as per instructions) per 100g(oven cooked as per instructions) per vegetarian fishcake
Energy kJ813815
Energy kcal195195
Fat 9.0g9.0g
(of which saturates)0.7g0.7g
Carbohydrate 13.5g13.5g
(of which sugars)0.4g0.4g
Fibre 4.7g4.7g
Protein 12.6g12.6g
Salt 0.84g0.84g
Pack contains 2 servings
Ingredients
Filling (83%) [Rehydrated Textured Soya and Wheat Protein (56%) (Water, Soya Protein, Wheat Gluten, Salt, Soya Bean Oil, Flavouring), Water, Potato, Potato Flake, Rapeseed Oil, Soya Protein Concentrate, Tomato Purée, Flavouring, Chickpea Flour, Stabiliser: Methyl Cellulose; Lemon Juice, Ginger Purée, Lemongrass Purée, Dried Onion, Sunflower Oil, Concentrated Lemon Juice, Chilli Flakes, Dried Garlic, Coriander, Salt, Red Chilli Purée, Colour: Paprika Extract], Breadcrumb Coating (16%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Wheat Gluten, Yeast, Parsley, Lemon Oil, Cornflour, Sunflower Oil, Raising Agents: Sodium Phosphates, Sodium Bicarbonate; Wheat Starch], Rapeseed Oil
Allergen Information
Contains Soya, Contains Wheat
Dietary Information
Suitable for Vegetarians; Suitable for Vegans

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Customer reviews (2)

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01 March 2020 by 
very little taste

Ok product, though I didn't think they tasted of much.

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11 February 2020 by 
Excellent

I have been vegetarian 40 years vegan 10. These are one of best products I have had. Taste ( in style not salmon), texture, size, everything very good. Am filling my freezer whilst on offer.

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