Little Moons Vegan Chocolate Hazelnut Mochi Ice Cream 6 x 32g
Product information
Give your mochi 5 mins out of the freezer before diving in. They're worth the wait.
Good things come to those who wait...
Some ice creams can consist of up to 90% air, not ours. The higher density of our gelato means it's not as soft straight out the freezer but results in a more intense flavour with patience.
Country of Origin
FrozenSuitable for freezingSuitable for vegetarians
Storage
Preparation and Usage
Package Type
Other Information
Vegan Chocolate Hazelnut Ice Cream Mochi: six vegan chocolate hazelnut ice cream bites wrapped in sweet rice dough (40 %).
Storage:
Keep frozen below -18 °C. Once defrosted, do not refreeze. See top of pack for best before end.
Origin:
Made in UK
Brand
Viv & Howard, Founders
Manufacturer
London,
NW10 7AQ,
UK.
(EU) Little Moons,
Zekeringstraat 17 1014 BM,
Amsterdam,
NL.
Return To Address
London,
NW10 7AQ,
UK.
Typical Values | per 100 g | Mochi (32 g) |
---|---|---|
Energy | 1076 kJ | 344 kJ |
256 kcal | 82 kcal | |
Fat | 8.9 g | 2.9 g |
of which saturated | 4.7 g | 1.5 g |
Carbohydrates | 42 g | 13 g |
of which sugars | 23 g | 7.4 g |
Protein | 2.6 g | 0.8 g |
Salt | 0.11 g | 0.04 g |
Ingredients
Allergen Information
Allergy Information
Dietary Information
Categories
Ratings and reviews
Customer reviews (32)
of 6
GF and vegan deliciousness!
I love these for dessert, just one at a time so they last me a few days. They're nutty, have a great texture and an unmistakable chocolateyness that makes them irresistible! The stretchy dough isn't to everyone's taste but I love that the ice cream is encased in it. A treat to find a GF vegan dessert that tastes superb. My only gripe relates to pricing - how come all the other flavours have 25% off this week but this variety doesn't?
Flavour too weak
Not chocolatey or nutty enough. Product is otherwise good quality. I suggest trying a different flavour
Delicious culture shock
Lovely crunchy dense chocolate and hazelnut ICED DESSERT (this flavour is actually vegan). Despite being vegan it actually tastes good. The rice flour skin is a Japanese thing- bit of a culture shock at first, but its a way of containing and holding a dollop of iced dessert in your hand. There are many variants to the mochi theme. Not too sure about the alternative sweetener trehalose -itll be corn syrup derived, so I guess GMO? Anyway, small dollops of a sweet treat.
lovely treat
lovely but very expensive for the amount in the box
Nice ice cream but encased in a rubbery shell
The ice cream inside these little moons was nice. Nice chocolatey flavour and little bits of crunchy nut. But the outside rice dough ruined it for me. Was like eating rubber, not a nice experience at all. Definitely wont buy again.
Expensive and only just edible
Like eating creamy ice cream encased in a sausage skin. Vile texture when eating.
of 6