Louis Jadot Chateau des Jacques Moulin a Vent
Rating, 4.5 out of 5 from 4 reviews.75cl £23.33 per litre
£17.50£19.50
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Now £17.50, was £19.50
£17.50 (£23.33 per litre)Now £17.50 when you order by 16/06/2026. Offer subject to availability. Maximum 18 promotional items per customer.Product attributes
Vegetarian
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Product Information
Once a place to rest along the pilgrims' route to Santiago de Compostela, Château des Jacques was purchased by Maison Louis Jadot in 1996 and is today a beautiful property including famous vineyards mainly in Moulin-À-Vent, Magon and Fleurie.
Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
Features
Wine of France
Country of origin
France
Package type
Bottle
Other Information
Full Product Name:
Moulin-À-Vent
Origin:
Product of France
Moulin-À-Vent
Origin:
Product of France
Allergen Information
Contains Sulphur Dioxide/Sulphites
Brand
Louis Jadot
Brand details
Once a place to rest along the pilgrims' route to Santiago de Compostela, Château des Jacques was purchased by Maison Louis Jadot in 1996 and is today a beautiful property situated next to the famous vineyards of the Cru Moulin-A-Vent and Morgon.
Manufacturer
F 71570,
France.
France.
Return to Address
Hatch Mansfield,
1 Brockenhurst Road,
Ascot,
Berks,
SL5 9DJ.
1 Brockenhurst Road,
Ascot,
Berks,
SL5 9DJ.
History
Louis Henry Denis Jadot founded Maison Louis Jadot in 1859. His son Louis Jean Baptiste, took over the management of the company in 1900, and expanded operations by buying numerous vineyards, including Corton Charlemagne and Chevalier Montrachet Les Demoiselles. Pierre-Henry Gagey became president of Maison Louis Jadot in 1992 and has been running the company since then.
Agent
Hatch Mansfield
Grape variety
Gamay
Current vintage
2021
Regional information
Louis Jadot purchased the Château des Jacques estate in Moulin à Vent at the end of 1996. The estate is well known as one of the most prestigious in Beaujolais and is made up of 5 different "clos" totalling 20.4 ha, which are now all vinified separately.
Tasting notes
A very different style of Beaujolais Cru which shows the potential of really well made Cru Beaujolais.
Alcohol by volume
13.5
Units
9.75
Producer
Louis Jadot
Serving suggestions
Enjoy with: Grilled and roasted red meats, mild creamy cheeses, good with traditional Boeuf Bourguignon
Winemaker
Frédéric Barnier
Vinification details
The grapes are de-stemmed and crushed before fermentation and the wine is barrel aged to create a wine with rich and succulent Gamay fruit as well as having the concentration and structure to develop in bottle.
Customer reviews
Overall ratings
Average 4.5 out of 5, based on 4 reviews.Breakdown of ratings
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