M&S 14 Pigs in Blankets

M&S 14 Pigs in Blankets

14 British pork sausages wrapped in oak and applewood smoked British bacon. Oven cooks in 25 minutes. Gluen free.
M&S UPC - 29423927

With Dry Cured Smoked Bacon, Oven Cook or Air Fry for Perfect Results, All Our Party Food Oven Cooks at 180°C, Needs Cooking, Gluten free

For more information on M&S Select Farms and our quality and sourcing standards

Made in the UK with M&S assured pork from farms in the UK.

Keep Refrigerated; Suitable for Home Freezing

Air Fry - From Chilled. - Based on a 1400W fryer with a max basket of 3.8l
- Preheat air fryer
- Remove all packaging, spread evenly in the air fryer basket in a single layer ensuring even spread
- Program to cook for 14 mins
Check that the product is thoroughly cooked. Cook times are only a guideline. Air fryers vary in performance so consult manufacturer's guidance.; Cooking Instructions - General. Needs cooking
For best results use the oven.
Do not reheat.
Due to the nature of this product and the cured pork used, the meat may have a pink colour when cooked. However, the meat is perfectly safe to eat.
Handling raw meat safely: This product contains raw meat and must be cooked according to the cooking instructions.; Oven cook - From Chilled. Electric 200°C, Fan 180°C, Gas 6, 25 mins
- Preheat oven
- Remove all packaging
- Place on baking tray in the centre of the oven
- Turn halfway through cooking time
A full oven of party food will require longer cooking time.

Sleeve

Film - Do Not Recycle; Sleeve - Recycle; Tray - Recycle

Full Product Name:
14 Pork Cocktail Sausages Wrapped in Oak and Apple Wood Smoked Dry Cured Bacon

Storage:
For use by, see front of pack. Keep refrigerated 0°C to +5°C. This product has been frozen and returned to chill temperature. Further freezing will not affect quality. Once opened, eat within 24 hours. Freeze by date mark shown and use within 3 months. Defrost thoroughly before use. Once defrosted (in a refrigerator) eat within 24 hours.
Suitable for freezing

Additional Information:
FSC - FSC® Mix, Paper FSC® C012938

© Marks and Spencer plc

Pork Cocktail Sausage (67%) (British Pork (80%), Water, Gluten Free Crumb (Rice Flour, Chickpea Flour, Salt, Cornflour, Water), Salt, Natural Flavouring, Ground Spices (Black Pepper, Nutmeg, Mace, White Pepper), Dried Sage, Yeast Extract, Dried Yeast, Preservative: E223 (Sulphites), Antioxidant: Ascorbic Acid (Vitamin C)), Oak and Apple Wood Smoked Dry Cured Bacon (33%) (British Pork (95%), Curing Salt (Salt Preservative: Sodium Nitrite, Sodium Nitrate), Sugar, Antioxidant: E301), Sausages Filled into Beef Collagen Casings

Free From Cereals Containing Gluten, Contains Sulphur Dioxide/Sulphites

Gluten free

M&S

M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com