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M&S 2 Greek Style Flatbreads

Rating, 4.8 out of 5 from 83 reviews.
Life 4d+Product life guaranteed for 4 days excluding delivery day.
2 x 90g £9.44 per kilo
£1.70

Product attributes

Suitable for freezing
Vegetarian

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Product Information

M&S 2 Greek Style Flatbreads

2 plain flatbreads made with rapeseed oil and extra virgin olive oil. Made using extra virgin olive oil and perfect for filling, topping or dipping.
M&S UPC -29347193

Features

Bake & Serve, Made Using Extra Virgin Olive Oil and Perfect for Filling, Topping or Dipping, Source of Vitamin D, Source of Fibre, Suitable for vegetarians

Country of origin

Made in the UK with wheatflour and extra virgin olive oil from more than one country.

Nutritional data

NUTRITION

Serves 2
Typical values

per 100g

per 90g flatbread

Energy kJ

1332

1199

Energy kcal

316

284

Fat

9.0g

8.1g

of which saturates

1.0g

0.9g

Carbohydrate

48.9g

44.0g

of which sugars

3.1g

2.8g

Fibre

2.2g

2.0g

Protein

8.8g

7.9g

Salt

0.85g

0.77g


Reference intake
(adult) Energy 8400kJ/2000kcal
Fat 70g Saturates 20g Sugars 90g Salt 6g


Storage

For Best Before, see front of pack.
Store in a cool, dry place, away from sunlight.
Once opened, store in an airtight container and eat within 24 hours.
Freeze by date mark shown and use within 3 months.
Defrost thoroughly before use.
Eat on day of defrost.
Do not refreeze after thawing.
Packaged in a protective atmosphere for freshness.

Preparation and Usage

Warm Me Up
Try a gyros-style wrap with grilled pork or chicken, tzatziki, greek salad and chips

Cooking guidelines

Remove all packaging.
Sprinkle flatbread with water or brush with olive oil.

Oven 2-3 mins
Electric 200C / Fan 180C / Gas 6
Preheat oven. Place on baking tray.

Grill 1-2 mins
Preheat grill to medium.
Turn once.

Serve warm.
Do not reheat.

Package type

Bag

Recycling information

Film - Do Not Recycle

Other Information

Full Product Name:
2 Plain flatbreads made with rapeseed oil and extra virgin olive oil (3.5%)

Storage:
Suitable for freezing.
For Best Before, see front of pack. Store in a cool, dry place, away from sunlight. Once opened, store in an airtight container and eat within 24 hours. Freeze by date mark shown and use within 3 months. Defrost thoroughly before use. Eat on day of defrost. Do not refreeze after thawing.

Usage:
2 Servings

Additional Information:
Packaged in a protective atmosphere for freshness.

© Marks and Spencer plc

Ingredients

Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Extra Virgin Olive Oil, Yeast, Vinegar, Wheat Gluten, Dried Fermented Wheatflour (contains Gluten), Raising Agent: E450, Sodium Bicarbonate, Calcium Phosphates, Stabiliser: E466, Salt, Acidity Regulator: Citric Acid, Inactive Yeast, Wheat Starch (contains Gluten.


*Fortified with Calcium, Iron, Vitamins B3, B1 and Folic Acid



For allergens see ingredients in bold.


Not suitable for those with a Milk allergy.

Allergen Information

Contains Wheat
Not suitable for those with a Milk allergy.

Dietary Information

Suitable for Vegetarians

Brand

M&S

Brand details

M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.

Manufacturer

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Return to Address

Marks and Spencer Plc,
PO Box 3339,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com

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Customer reviews

Overall ratings

Average 4.8 out of 5, based on 83 reviews.

Breakdown of ratings

Customer reviews, 0 total.