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M&S 2 Marmalade Glazed Ham Hocks

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Life 2d+Product life guaranteed for 2 days excluding delivery day.
620g typically £10.50 per kilo
£6.51typically
Information:Weighed item: Note that the price for this item can vary based on its weight. At checkout, we add the typical price but you'll be charged for the weight of the item we deliver.Weight range: 1kg - 1kg

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Product Information

Slow cooked bone in British ham hocks, with a honey and orange glaze, and tender spiced red cabbage

Features

Curated Ingredients from the Gastropub Larder, Tender & Sticky, Oven 35 Minutes, British Pork, Main Dine in Festive Special

Country of origin

United Kingdom

Nutritional data

Typical ValuesPer 100g (excluding bone)Per 1/2 pack (217g) (excluding bone)Reference intake (adult)
Energy kJ56312278400kJ/
Energy kcal1342922000kcal
Fat2.9g6.3g70g
of which saturates1.0g2.2g20g
Carbohydrate9.6g20.9g
of which sugars6.4g13.9g90g
Fibre1.1g2.4g
Protein16.7g36.4g
Salt2.33g5.08g6g
Serves 2

Storage

Keep Refrigerated; Not Suitable for Home Freezing

Preparation and Usage

NEEDS COOKING

OVEN 35 mins
ELECTRIC 200˚C / Fan 180˚C / Gas 6
• Preheat oven and baking tray
• Remove sleeve and film
• Remove sachet and place to one side
• Cover with foil, place on preheated baking tray and cook for 20 mins
• Remove foil
• Discard any juices and pour the glaze over the ham hocks
• Cook for a further 15 mins before serving

Do not reheat.

Cooking guidelines

Oven cook - From Chilled. Needs cooking
Electric 200°C, Fan 180°C, Gas 6, 35 mins
- Preheat oven and baking tray
- Remove sleeve and film
- Remove sachet and place to one side
- Cover with foil, place on preheated baking tray and cook for 20 mins
- Remove foil
- Discard any juices and pour the glaze over the ham hocks
- Cook for a further 15 mins before serving
Do not reheat.

Package type

Sleeve

Recycling information

Film - Do Not Recycle; Sachet - Do Not Recycle; Sleeve - Recycle

Other Information

Full Product Name:
2 Slow Cooked Bone in Cured British Pork Ham Hocks with Cooked Spiced Red Cabbage and a Sachet of Honey and Orange Glaze

Storage:
For use by, see front of pack. Keep refrigerated 0°C to +5°C.
Not suitable for freezing.

Safety Warning:
Contains bones. This product must be cooked before consumption.

Usage:
2 Servings

Additional Information:
Packaged in a protective atmosphere for freshness.

© Marks and Spencer plc

Ingredients

British Ham Hock (62%) (Pork (98%), Curing Salt (Salt, Preservative: Potassium Nitrate, Preservative: Sodium Nitrite)), Red Cabbage (17%), Honey and Orange Glaze (10%), Grape Vinegar, Concentrated Apple Juice, Cornflour, Sea Salt, Ground Star Anise, Cracked Black Pepper, Honey and Orange Glaze contains Water, Soft Brown Sugar, Honey, Cornflour, Concentrated Orange Juice

Brand

M&S

Brand details

This dish is part of our invigorated Gastropub range where M&S quality meets gastronomic techniques. Developed in our kitchens, with ingredients you'll find in our Foodhalls and store cupboards at home.

Manufacturer

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Return to Address

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com

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