M&S 8 Ready to Bake Pain Au Chocolat Frozen 480g
£4
83.3p per 100g
Product information
Country of Origin
FrozenSuitable for vegetarians
Storage
For Best Before End, see back of pack. Do not refreeze after thawing.
*** see best before end
** 1 month
* 1 week
Instructions
200°C, Fan 180°C, Gas 6, 18-20 min
For best results, allow to cool on baking tray for 30 min. Two or more packs will require longer cooking time.
Do not reheat.
Package Type
Other Information
8 Servings
Additional Information:
Film - plastics - not currently recycled
Brand
Manufacturer
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
Return To Address
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com
| Typical Values | As Consumed per 100g | As Consumed per 53g baked pain au chocolat | Reference intake (adult) |
|---|---|---|---|
| Energy kJ | 1766 | 938 | 8400kJ/ |
| Energy kcal | 423 | 225 | 2000kcal |
| Fat | 25.0g | 13.3g | 70g |
| of which saturates | 16.2g | 8.6g | 20g |
| Carbohydrate | 39.6g | 21g | |
| of which sugars | 14.1g | 7.5g | 90g |
| Fibre | 2.9g | 1.5g | |
| Protein | 8.5g | 4.5g | |
| Salt | 0.73g | 0.39g | 6g |
| Serves: 8 |
Ingredients
Allergen Information
Not suitable for Nut, Peanut and Sesame allergy sufferers due to manufacturing methods.
Dietary Information
Categories
- Options
- Dietary & Lifestyle
- Brands
Ratings and reviews
Customer reviews (87)
of 15
Quite sweet but a nice breakfast treat
I love this brand. I cook them at 150c for 24 mins in my air fryer. Then let them rest for 10 mins and serve with a Latte. The best cook at home breakfast ever. There is plenty of chocolate and the layers cook well. I expected them to be sweet and buttery and they are.
great
Love these a real treat for the weekend.. they are great started buying these in 2019 and have carried in .. amazing.. thank you!!!
Try like this!
x2 per person as a portion as they are much smaller than the in store ones. With a banana, blueberries and raspberries all helps balance the buttery and sweet flavors of the pastry and the chocolate . served with a black coffee. just an amazing way to start the day
Very Disappointing
Supposed to have a chocolate strip all the way through but they don not. They have a tiny piece at either end making it look like it runs all the way through. Very deseptive, very misleading
For when I want a sweet Parisian breakfast
I'd say a portion is x2 pains au chocolat per person, as they are smaller than in coffee shops, but taste DIVINE! Small tip: Bake at 180C for exactly 16 mins (you don't have to wait for the oven to warm up) - that way they are the fluffiest!
Exceeded expectations by a long way!
They cooked beautifully, looked great and were delicious. My grandson really loved them; Farr better than the alternative picard ones.
of 15