M&S Grill 2 Beef Burgers

This flatter burger, with dry aged beef has a delicious caramelised crispy edge when cooked

M&S is the only national retailer who can trace all our beef back to every farm and animal. Always British.

For an Intense Meaty Flavour, Pan Fry in 18 Mins, Gluten free

For more information on M&S select farms and our quality and sourcing standards please visit www.marksandspencer.com/selectfarms.

Made in the UK with M&S assured beef from farms in the UK.

For Use By, see front of pack. Keep refrigerated 0°C to +5°C. Once opened, use immediately. Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) use immediately. Defrost thoroughly before use. Packaged in a protective atmosphere for freshness.

Needs cooking
For best results, fry

Fry 18 mins
• Remove all packaging and heat 1 tsp (5ml) of oil in a frying pan over a medium heat
• Place burgers in the pan, turning frequently throughout cooking
• Leave to stand for 1 min before serving

Grill 22 mins
• Preheat grill to medium
• Remove all packaging and place on a tray on the middle shelf of the grill, turning frequently throughout cooking
• Leave to stand for 1 min before serving

Air Fry 12-14 mins
180°C
• Based on a 1400W fryer with a max basket of 3.8L
• Preheat air fryer
• Remove all packaging, place in the air fryer basket in a single layer
• Program to cook for 12-14 mins, turn halfway through cooking
• Leave to stand for 1 min before serving

The meat must be thoroughly cooked until the juices run clear.
The meat must be piping hot with no pink meat remaining.
This is just a guide, please check product is thoroughly cooked.

Do not reheat.

Air Fry - From Chilled. - Based on 1400W fryer with a max basket of 3.8L
- Preheat air fryer
- Remove all packaging, place in the air fryer basket in a single layer
- Program to cook for 12-14 mins, turn halfway through cooking
- Leave to stand for 1 min before serving
The meat must be thoroughly cooked until the juices run clear.
The meat must be piping hot with no pink meat remaining.
This is just a guide, please check product is thoroughly cooked.; Cooking Instructions - General. Needs cooking
For best results, fry
Do not reheat.; Grill - From Chilled. 22 mins
- Preheat grill to medium
- Remove all packaging and place on a tray on the middle shelf of the grill, turning frequently throughout cooking
- Leave to stand for 1 min before serving; Shallow Fry - From Chilled. 18 mins
- Remove all packaging and heat 1 tsp (5ml) of oil in a frying pan over a medium heat
- Place burgers in the pan, turning frequently throughout cooking
- Leave to stand for 1 min before serving

Tray

Film - Do Not Recycle; Tray - Recycle

Full Product Name:
2 British Beef and Dry Aged Beef Burgers Seasoned with Salt and Cracked Black Pepper

Storage:
For use by, see front of pack. Keep refrigerated 0°C to +5°C. Once opened, use immediately. Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) use immediately. Defrost thoroughly before use.
Suitable for freezing

Safety Warning:
HANDLING RAW MEAT SAFELY: this product contains raw meat and must be cooked according to the cooking instructions.

Usage:
2 Servings

Additional Information:
Packaged in a protective atmosphere for freshness.

© M&S plc

British Beef (72%), Dry Aged Beef (15%), Water, Gluten Free Crumb (Rice Flour, Potato Flour, Salt), Beef Marrow, Salt, Dried Mushrooms, Cracked Black Pepper, Sunflower Oil, Preservative: E223 (Sulphites), Sea Salt

Free From Cereals Containing Gluten, Contains Sulphur Dioxide/Sulphites

Gluten free

M&S

M&S is the only national retailer who can trace all our beef back to every farm and animal. Always British.

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.