This product is new
M&S British Oakham Turkey Crown with Chestnuts, Pancetta, Orange & Thyme
Rating, 0.0 out of 5 from 0 reviews.2.15kg £32.56 per kilo
£70.00
Offers
Available from 20th December: Order Now
.Product attributes
Suitable for freezing
Shop all M&S
Product Information
With Italian chestnuts, pancetta, Calabrian orange & thyme stuffing
With oak smoked bacon, an orange & olive oil glaze sachet and a duck fat butter
Accompanied by a maple, olive oil (0.2%) and orange glaze sachet and bouquet garni.
Weight range: 2kg - 2.3kg
With oak smoked bacon, an orange & olive oil glaze sachet and a duck fat butter
Accompanied by a maple, olive oil (0.2%) and orange glaze sachet and bouquet garni.
Weight range: 2kg - 2.3kg
Features
On the Bone, Gluten free
Country of origin
United Kingdom
Nutritional data
| Typical Values | Per 100g (excluding bone) | Reference intake (adult) |
|---|---|---|
| Energy kJ | 767 | 8400kJ/ |
| Energy kcal | 184 | 2000kcal |
| Fat | 10.6g | 70g |
| of which saturates | 4.9g | 20g |
| Carbohydrate | 3.0g | |
| of which sugars | 1.1g | 90g |
| Fibre | 1.4g | |
| Protein | 18.4g | |
| Salt | 1.00g | 6g |
Storage
Keep Refrigerated; Not Suitable for Home Freezing
Preparation and Usage
Carving
1. Using a sharp carving knife and fork, lift turkey crown onto a chopping board - keep the juices in the foil tray for gravy making.
2. Ensure the turkey crown widest part is facing towards you. Remove whole breast by cutting around the breast bone.
3. Cut straight 1cm thick slices across the breast.
Due to the nature of the bacon garnish, the meat may have a light pink colour underneath the bacon when cooked. However, the meat is perfectly safe to eat. This product contains stock to improve succulence and flavour. Some of the stock may be retained in the flesh during cooking and may be seen when the joint is carved.
1. Using a sharp carving knife and fork, lift turkey crown onto a chopping board - keep the juices in the foil tray for gravy making.
2. Ensure the turkey crown widest part is facing towards you. Remove whole breast by cutting around the breast bone.
3. Cut straight 1cm thick slices across the breast.
Due to the nature of the bacon garnish, the meat may have a light pink colour underneath the bacon when cooked. However, the meat is perfectly safe to eat. This product contains stock to improve succulence and flavour. Some of the stock may be retained in the flesh during cooking and may be seen when the joint is carved.
Cooking guidelines
Oven cook - From Chilled. Needs Cooking
Time Shown on Price Weight Label
Electric 180°C, Fan 160°C, Gas 4
- Remove from refrigerator 1 hour prior to cooking
- Preheat oven
- Remove sleeve and film. Do not remove ovenable pad or foil tray. Place sauce sachet to one side
- Cover loosely with foil and place on a baking tray
- Cook for the time indicated on the label on front of pack, basting regularly
- Remove foil 30 mins before end of cooking time to allow turkey to brown
- Pour glaze over for the final 5 mins of cooking time
- Cover with foil and allow to rest for 40 mins before carving
- Pour over juice prior to serving
Ensure juices run clear and product is piping hot throughout.
Do not reheat.
Serving
Once cooked, delicious hot or cold.
Time Shown on Price Weight Label
Electric 180°C, Fan 160°C, Gas 4
- Remove from refrigerator 1 hour prior to cooking
- Preheat oven
- Remove sleeve and film. Do not remove ovenable pad or foil tray. Place sauce sachet to one side
- Cover loosely with foil and place on a baking tray
- Cook for the time indicated on the label on front of pack, basting regularly
- Remove foil 30 mins before end of cooking time to allow turkey to brown
- Pour glaze over for the final 5 mins of cooking time
- Cover with foil and allow to rest for 40 mins before carving
- Pour over juice prior to serving
Ensure juices run clear and product is piping hot throughout.
Do not reheat.
Serving
Once cooked, delicious hot or cold.
Package type
Box
Recycling information
Film - Do Not Recycle; Pad - Do Not Recycle; Sachet - Do Not Recycle; Sleeve - Recycle
Other Information
Full Product Name:
British Oakham™ turkey crown on the bone, basted with turkey and chicken stock, with a chestnut, pancetta, orange and thyme stuffing, garnished with oak smoked streaky bacon with added water, duck fat butter pellet, salt and black pepper.
Storage:
Not suitable for freezing.
For use by, see front of pack.
Keep refrigerated 0°C to +5°C.
Safety Warning:
Handling raw meat safely: this product contains raw meat and must be cooked according to the cooking instructions.
Roasting tin will contain hot liquid after cooking. To avoid danger of suffocation, keep this wrapper away from babies and small children.
Usage:
6-7 Servings
Additional Information:
Packaged in a protective atmosphere for freshness.
FSC - FSC® Mix, Paper, FSC® C012938
© Marks and Spencer plc
British Oakham™ turkey crown on the bone, basted with turkey and chicken stock, with a chestnut, pancetta, orange and thyme stuffing, garnished with oak smoked streaky bacon with added water, duck fat butter pellet, salt and black pepper.
Storage:
Not suitable for freezing.
For use by, see front of pack.
Keep refrigerated 0°C to +5°C.
Safety Warning:
Handling raw meat safely: this product contains raw meat and must be cooked according to the cooking instructions.
Roasting tin will contain hot liquid after cooking. To avoid danger of suffocation, keep this wrapper away from babies and small children.
Usage:
6-7 Servings
Additional Information:
Packaged in a protective atmosphere for freshness.
FSC - FSC® Mix, Paper, FSC® C012938
© Marks and Spencer plc
Ingredients
Oakham™ Turkey (62%), Outdoor Bred Pork (8%), Water, Oak Smoked Streaky Bacon with Added Water (4.5%) (Outdoor Bred Pork (86%), Water (9%), Curing Salt (Salt, Preservative: Sodium Nitrite), Antioxidant: E301), Olive Oil and Orange Glaze Sachet (4.5%) (Water, Maple Syrup, Apple Vinegar, Unsalted Butter (Milk), Olive Oil, Cornflour, Concentrated Orange Juice, Salt), Duck Fat Butter Pellet (Butter (Milk), Duck Fat, Sea Salt, Ground Black Pepper), Onions, Chestnuts, Pancetta (Pork Belly, Curing Salt (Salt, Preservative: Sodium Nitrite), Ground Spice (Black Pepper, Cloves, Cinnamon, Coriander, Dill, Ginger, Nutmeg), Antioxidant: E301), Salt, Bouquet Garni (Bay, Rosemary, Thyme), Unsalted Butter (Milk), Rice Flour, Honey, Candied Orange Peel (Orange Peel, Sugar, Glucose-Fructose Syrup), Herbs (Parsley, Thyme, Basil, Sage), Cornflour, Chickpea Flour, Sugar, Koji Rice, Ground Spice (Fennel, Black Pepper, Paprika, Cayenne), Natural Flavouring, Chicken Stock (Water, Chicken, Chicken Bones, Salt, Chicken Fat, Carrots, Onions, Swede), Garlic, Rapeseed Oil, Turkey Stock (Water, Turkey Bones, Turkey, Salt), Brown Sugar, Dried Yeast, Muscovado Sugar, Dried Garlic, Dried Onions, Rosemary Extract, Cracked Black Pepper, Caramelised Sugar Syrup, Dried Red Peppers, Vinegar, Concentrated Lemon Juice, Lemon Oil
Allergen Information
Free From Cereals Containing Gluten, Contains Milk
Dietary Information
Gluten free
Brand
M&S
Manufacturer
Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
Return to Address
Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com
Customer reviews
Overall ratings
Average 0.0 out of 5, based on 0 reviews.Breakdown of ratings
Customer reviews (0)
Customer reviews, 0 total.
Sort