Product attributes
Suitable for freezing
Frozen
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Product Information
M&S Chicken Bone Broth Frozen
Frozen for freshness, this chicken bone broth gives delicious umami notes to soups and sauces. Ready to use from frozen. Portioned into little rounds to use as much or as little as you like whenever you need it.
Use... 4 rounds plus 300ml water to make a rich roasted gravy for two, 2 rounds plus 125ml wine for a rich finishing jus, the whole bag to make 2 litres of stock for broths, soups and casseroles.
M&S brings you our frozen pantry with hints and tips by our chefs and suppliers to maximise our pantry staples in your kitchen. Go on be bold and experiment.
Frozen for freshness, this chicken bone broth gives delicious umami notes to soups and sauces. Ready to use from frozen. Portioned into little rounds to use as much or as little as you like whenever you need it.
Use... 4 rounds plus 300ml water to make a rich roasted gravy for two, 2 rounds plus 125ml wine for a rich finishing jus, the whole bag to make 2 litres of stock for broths, soups and casseroles.
M&S brings you our frozen pantry with hints and tips by our chefs and suppliers to maximise our pantry staples in your kitchen. Go on be bold and experiment.
Features
Frozen for Freshness, Ideal for gravies & sauces, Bone Broths Frozen Into Rounds Giving Delicious Umami Notes to Soups & Sauces, Needs Cooking
Country of origin
Ireland
Nutritional data
| Typical Values | per 100g | per 2 portions (40g) | Reference intake (adult) |
|---|---|---|---|
| Energy kJ | 528 | 211 | 8400kJ/ |
| Energy kcal | 124 | 50 | 2000kcal |
| Fat | 0.2g | <0.1g | 70g |
| of which saturates | <0.1g | <0.1g | 20g |
| Carbohydrate | 1.1g | 0.4g | |
| of which sugars | 1.1g | 0.4g | 90g |
| Fibre | <0.5g | <0.5g | |
| Protein | 29.5g | 11.8g | |
| Salt | 0.95g | 0.38g | 6g |
| Serves approximately: 5 |
Storage
Keep Frozen
Preparation and Usage
4 Rounds
Plus 300ml water to make a rich roasted gravy for two
2 Rounds
Plus 125ml wine for a rich finishing jus
The Whole Bag
To make 2 litres of stock for broths, soups and casseroles
Ready to use from frozen. Portioned into little rounds to use as much or as little as you like whenever you need it.
Plus 300ml water to make a rich roasted gravy for two
2 Rounds
Plus 125ml wine for a rich finishing jus
The Whole Bag
To make 2 litres of stock for broths, soups and casseroles
Ready to use from frozen. Portioned into little rounds to use as much or as little as you like whenever you need it.
Cooking guidelines
Hob - From Frozen. Needs cooking
17 mins
For a roasted gravy to serve 2:
Sauté 1 medium onion with 10g of butter in a saucepan for 5 mins on a high heat. Add 4 Broth Portions and 300ml water to pan and simmer on a medium heat for 7 mins. Season to taste with salt and pepper, thicken as desired with flour and butter and simmer for a further 5 mins.
For a rich finishing jus:
Add 2 Broth Portions to 125ml wine in a saucepan. Season to taste with salt and pepper and simmer on a medium heat for 8 mins.
For 2 litres stock for casseroles, broths and soups:
Empty contents of bag (approx. 10 portions) into a saucepan, add 1.8 litres water and simmer on a high heat for 5 mins and then use in desired dish.
Do not reheat.
17 mins
For a roasted gravy to serve 2:
Sauté 1 medium onion with 10g of butter in a saucepan for 5 mins on a high heat. Add 4 Broth Portions and 300ml water to pan and simmer on a medium heat for 7 mins. Season to taste with salt and pepper, thicken as desired with flour and butter and simmer for a further 5 mins.
For a rich finishing jus:
Add 2 Broth Portions to 125ml wine in a saucepan. Season to taste with salt and pepper and simmer on a medium heat for 8 mins.
For 2 litres stock for casseroles, broths and soups:
Empty contents of bag (approx. 10 portions) into a saucepan, add 1.8 litres water and simmer on a high heat for 5 mins and then use in desired dish.
Do not reheat.
Package type
Bag
Other Information
Full Product Name:
Portions of chicken stock
Storage:
Keep frozen -18°C
Do not refreeze after thawing.
*** see best before end
** 1 month
* 1 week
Usage:
5 Servings
Additional Information:
© M&S plc
Portions of chicken stock
Storage:
Keep frozen -18°C
Do not refreeze after thawing.
*** see best before end
** 1 month
* 1 week
Usage:
5 Servings
Additional Information:
© M&S plc
Ingredients
Water, Chicken Bones, Onions, Carrots, Leeks, Salt, Gelling Agent: Agar, Parsley, Garlic, White Peppercorns, Bay Leaves
Brand
M&S
Brand details
M&S brings you our frozen pantry with hints & tips by our chefs & suppliers to maximise our pantry staples in your kitchen. Go on be bold and experiment!
Manufacturer
Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
Return to Address
Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
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