M&S Collection Baby Parsnips

M&S Collection Baby Parsnips 300 g

With a Pecorino cheese, polenta and rosemary crumb and Canadian maple syrup glaze, 30 Minutes Oven, Needs Cooking, Suitable for Vegetarians

United Kingdom

Keep Refrigerated; Suitable for Home Freezing

Air Fry - From Chilled. - Preheat air fryer
- Remove sleeve, film and sachet
- Stir parsnips in foil
- Place parsnips and butter pat in the air fryer in a single layer ensuring even spread
- Cook for 20 mins then pour the glaze over the parsnips. Stir to coat well
- Cook for a further 3 mins
- For extra crispiness continue cooking for longer, checking regularly
- This is just a guide, please check product is thoroughly cooked.; Cooking Instructions - General. Needs cooking.
For best results, use the oven and decant.
Do not reheat.; Oven cook - From Chilled. (Decant)
Electric 220°C / Fan 200°C / Gas 7, 30 mins
- Preheat oven and baking tray
- Remove sleeve, film and sachet
- Remove butter pat and melt on baking tray
- Stir parsnips in foil before spreading evenly on the baking tray
- Cook for 25 mins turning frequently
- Remove from the oven and pour the glaze over the parsnips. Stir to coat well and cook for a further 5 mins until golden brown
- For extra crispiness continue cooking for longer, checking regularly

(Foil Tray)
Electric 240°C / Fan 220°C / Gas 9, 40 mins
- Preheat oven and baking tray
- Remove sleeve, film and sachet
- Stir parsnips in foil tray and place foil tray in the centre of the oven
- Cook for 30 mins turning frequently
- Remove from the oven and pour the glaze over the parsnips. Stir to coat well and cook for a further 10 mins until golden brown
- For extra crispiness continue cooking for longer, checking regularly

Sleeve

Film - Do Not Recycle; Sachet - Do Not Recycle; Sleeve - Recycle

Full Product Name:
Parsnips Topped with A Pecorino Cheese, Polenta and Rosemary Crumb with A Sachet of Maple Syrup Glaze

Storage:
For use by, see front of pack.
Keep refrigerated 0°C to +5°C. Freeze by date mark shown and use within 3 months
Once defrosted (in a refrigerator) eat within 24 hours. Defrost thoroughly before use.
Suitable for freezing

Additional Information:
FSC - FSC® Mix, Paper, FSC® C012938, This mix paper packaging is FSC® certified, helping to keep forests growing, for all, forever.

© M&S plc

Parsnips (79%), Maple Syrup Glaze (10%) (Water, Maple Syrup, Brown Sugar, Golden Syrup (Invert Sugar Syrup), Cornflour, Salt), Pecorino Cheese (Milk) (2.5%), Unsalted Butter (Milk), Polenta, Rapeseed Oil, Maple Syrup, Potato Starch, Salt

Contains Milk

Suitable for Vegetarians

M&S

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.