M&S Collection Chianti Classico Riserva Half Bottle

M&S Collection Chianti Classico

Drawing on time-honored traditions and modern techniques, Castellani crafts a harmonious and enveloping wine that reflects the essence of the Chianti Classico region



Colour: Deep ruby red tending to garnet.
Bouquet: Intense and characteristic bouquet, earthy, with wild red berries and underwood notes.
Taste: Deep cherry and leather notes. Supple tannins, good acidity, and a lingering finish.

Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week

Suitable for vegans

Italy

Best enjoyed within 3 years of purchase

Glass Bottle

Bottle - Glass - Widely Recycled

Full Product Name:
Chianti Classico

Usage:
3 Servings

Additional Information:
© M&S plc

Contains Sulphur Dioxide/Sulphites
Contains Sulphites

Suitable for Vegans

M&S

M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Colour: Deep ruby red tending to garnet.
Bouquet: Intense and characteristic bouquet, earthy, with wild red berries and underwood notes.
Taste: Deep cherry and leather notes. Supple tannins, good acidity, and a lingering finish.

13.5

10.1

Ideal with flavorful roasts, pasta with sauce, and cheese.

Produced from grapes grown in the vineyards of Chianti Classico appellation, the most ancient Chianti area. The winter and early spring, relatively mild and dry, allowed for a regular budburst. The rains in the second half of spring helped create significant water reserves, which proved useful for facing a hot but stable summer with low rainfall. The cool and humid climate during May and the very beginning of June slightly delayed the vine’s vegetative cycle compared to recent years. A hot yet steady summer, without extreme heat peaks or heavy rains, was followed by a September marked by good weather and significant temperature variations between day and night, allowing for perfect phenolic ripening of the grapes and a general enhancement of the aromatic profile. The Sangiovese harvest began around the 20th of September and concluded in the second week of October. Upon arrival at the winery, the grapes were perfectly healthy and of excellent quality. From an organoleptic perspective, the vintage is fresh and balanced, with a good ratio between acidity and tannins, displaying ideal concentration and an excellent aromatic profile.