M&S Collection Free Range Norfolk Black Whole Chicken
Rating, 0.0 out of 5 from 0 reviews.1.9kg £11.05 per kilo
£21.00
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Offer name: Available from 20th December: Order Now
.Product attributes
Suitable for freezing
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Product Information
M&S Collection Free Range Norfolk Black Whole Chicken
Features
Finished with dry cured bacon & West Country butter, Supporting British Farmers, From Select Farms we know and trust
Further description
From select farms we know and trust. For more information on M&S Select Farms and our quality and sourcing standards scan the code.
Country of origin
United Kingdom
Nutritional data
| Typical Values | Per 100g (excluding bone): |
|---|---|
| Energy | 866kJ/207kcal |
| Fat | 11.1g |
| of which saturates | 3.8g |
| Carbohydrate | 1.1g |
| of which sugars | 1.1g |
| Fibre | <0.5g |
| Protein | 25.5g |
| Salt | 0.73g |
Storage
Keep Refrigerated; Suitable for Home Freezing
Preparation and Usage
NEEDS COOKING
OVEN
TIME SHOWN ON PRICE WEIGHT LABEL
ELECTRIC 190˚C FAN 170˚C GAS 5
• Preheat oven
• Remove outer packaging, keep product in foil tray, remove trussing band and open the legs
• Season with salt and pepper
• Cook for the time indicated on the label on front of pack, basting regularly
• Once cooked, check that the chicken is piping hot throughout and juices run clear
• Leave to rest for 10 mins before carving to serve
Do not reheat.
OVEN
TIME SHOWN ON PRICE WEIGHT LABEL
ELECTRIC 190˚C FAN 170˚C GAS 5
• Preheat oven
• Remove outer packaging, keep product in foil tray, remove trussing band and open the legs
• Season with salt and pepper
• Cook for the time indicated on the label on front of pack, basting regularly
• Once cooked, check that the chicken is piping hot throughout and juices run clear
• Leave to rest for 10 mins before carving to serve
Do not reheat.
Cooking guidelines
Oven cook - From Chilled. Needs Cooking
Time Shown on Price Weight Label
Electric 190°C / Fan 170°C / Gas 5
- Preheat oven
- Remove outer packaging, keep product in foil tray, remove trussing band and open the legs
- Season with salt and pepper
- Cook for the time indicated on the label on front of pack, basting regularly
- Once cooked, check that the chicken is piping hot throughout and juices run clear
- Leave to rest for 10 mins before carving to serve
Do not reheat.
Time Shown on Price Weight Label
Electric 190°C / Fan 170°C / Gas 5
- Preheat oven
- Remove outer packaging, keep product in foil tray, remove trussing band and open the legs
- Season with salt and pepper
- Cook for the time indicated on the label on front of pack, basting regularly
- Once cooked, check that the chicken is piping hot throughout and juices run clear
- Leave to rest for 10 mins before carving to serve
Do not reheat.
Package type
Wrap
Recycling information
Film - Do Not Recycle
Other Information
Full Product Name:
British Free Range Norfolk Black Whole Chicken with Outdoor Bred Dry Cure Oak and Apple Wood Smoked Streaky Bacon, West Country Butter, and Bay Leaf, Rosemary and Thyme Garnish without Giblets
Storage:
For use by, see front of pack. Keep refrigerated 0°C to +4°C. Once opened, use immediately. Freeze on day of purchase and use within 1 month. Once defrosted (in a refrigerator) eat within 24 hours.
Defrost thoroughly before use. Do not refreeze after thawing.
Suitable for freezing
Safety Warning:
HANDLING RAW MEAT SAFELY: this product contains raw meat and must be cooked according to the cooking instructions.
Roasting tin will contain hot liquid after cooking. To avoid danger of suffocation, keep this wrapper away from babies and small children.
Usage:
4 Servings
Additional Information:
Packaged in a protective atmosphere for freshness.
© M&S plc
British Free Range Norfolk Black Whole Chicken with Outdoor Bred Dry Cure Oak and Apple Wood Smoked Streaky Bacon, West Country Butter, and Bay Leaf, Rosemary and Thyme Garnish without Giblets
Storage:
For use by, see front of pack. Keep refrigerated 0°C to +4°C. Once opened, use immediately. Freeze on day of purchase and use within 1 month. Once defrosted (in a refrigerator) eat within 24 hours.
Defrost thoroughly before use. Do not refreeze after thawing.
Suitable for freezing
Safety Warning:
HANDLING RAW MEAT SAFELY: this product contains raw meat and must be cooked according to the cooking instructions.
Roasting tin will contain hot liquid after cooking. To avoid danger of suffocation, keep this wrapper away from babies and small children.
Usage:
4 Servings
Additional Information:
Packaged in a protective atmosphere for freshness.
© M&S plc
Ingredients
Chicken (95%), Dry Cured Oak and Apple Wood Smoked Streaky Bacon (3.5%) (Pork (made with 105g of Raw Pork per 100g of Dry Cured Streaky Bacon), Curing Salt [Salt, Preservative: Sodium Nitrite, Sodium Nitrate), Demerara Sugar, Sugar, Antioxidant: Ascorbic Acid (Vitamin C)), Bay Leaf, Rosemary, Thyme, Butter (Milk), Salt
Allergen Information
Contains Milk
Brand
M&S
Manufacturer
Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
Return to Address
Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
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