M&S Collection Heritage Gold Tomapork

Tomapork
Master grill tomaporks are produced from free range british pork loin. Prepared by specialist butchers, and hand seasoned with sea salt & pepper to create the perfect centrepiece. This extra large meaty cut is on the bone, providing a succulent eat, and is topped with a bouquet garni of bay leaf, sage & rosemary to perfume the meat during cooking.
Baste with the butter with roasted shallots and herbs to ooze a range of wonderful classic french style herbs & spices, to complement the rich, natural flavour of the

Supporting British Farmers, Free range british pork chop finished with butter, garlic, herbs and a bouquet garni, British free range pork, Fry for 6 Mins, Then Oven Cook for 20 Mins, From Select Farms we know & trust

For more information on M&S Select Farms and our quality and sourcing standards

Visit our website for more details.

United Kingdom

Keep Refrigerated; Suitable for Home Freezing

How to Cook the Perfect Tomapork
Needs Cooking
Remove from packaging and place butter to one side.
Fry & Oven Cook
Preheat oven to 200°C / 180°C Fan / Gas 6 and frying pan to high heat. Remove string from herb bouquet and add to the pan with 15ml oil. Add tomapork to the pan and cook on fat edge for 2 mins, before frying for 2 mins on each side. Transfer to foil lined baking tray then place on the middle shelf of the oven and cook for 10 mins, turn, add butter to tomapork and cook for a further 10 mins.
After cooking leave to stand for 2 mins and remove bone before serving.
Do not reheat.
Handling Raw Meat Safely: this product contains raw meat and must be cooked according to the cooking instructions.
Needs cooking

Cooking Instructions - General. How to cook the perfect tomapork
Needs cooking
Do not reheat.
Handling raw meat safely: this product contains raw meat and must be cooked according to the cooking instructions.; Oven cook - From Chilled. 20 mins
- Preheat oven to Electric 200°C/Fan 180°C/Gas 6
- Place in the centre of the oven and cook for 10 mins
- Remove from the oven, turn the tomapork and add butter and return to the oven to cook for another 10 mins
- After cooking remove from the oven and rest for 2 mins
- Remove bone before serving; Shallow Fry - From Chilled. 6 mins
- Remove all packaging and place butter to one side.
- Preheat frying pan to high heat.
- Remove string from herb bouquet and add to the pan with 15ml oil.
- Add tomapork to the pan and cook on fat edge for 2 mins, before frying for 2 mins on each side.
- Transfer tomapork to a foil-lined baking tray.

Sleeve

Film - Do Not Recycle; Sleeve - Recycle; Tray - Recycle

Full Product Name:
Free Range British Bone-in Pork Loin Seasoned with Sea Salt and Pepper, with Butter Flavoured with Mustard, Roasted Shallots, Herbs and Garlic Purée and a Bouquet of Bay Leaf, Sage and Rosemary

Storage:
For use by, see front of pack. Keep refrigerated 0°C to +5°C. Once opened, use immediately. Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) use immediately. Defrost thoroughly before use.
Suitable for freezing

Safety Warning:
This product contains natural bone.

Usage:
2 Servings

Additional Information:
RSPCA Assured - Certification Mark, The free range pork in this product comes from producers assessed to RSPCA welfare standards by RSPCA Assured.

FSC - FSC® Mix, Paper, FSC® C012938, This mix paper packaging is FSC® certified, helping to keep forests growing, for all, forever.

© Marks and Spencer plc

British Pork (93%), Butter (Milk), Herb Bouquet (Bay Leaf, Sage, Rosemary), Capers, Shallots, Water, Herbs (Parsley, Tarragon, Thyme, Rosemary), Lemon Zest, Sea Salt, Vinegar, Dried Mustard, Ground Spices (Black Pepper, Coriander, Turmeric, Pimentoes, White Pepper, Paprika, Cumin, Ginger, Cloves, Caraway Seeds, Cayenne Pepper, Fenugreek), Garlic Purée, Salt, Molasses, Cornflour, Mustard Seed Husk, Concentrated Tamarind, Dried Onions, Dried Garlic, Rapeseed Oil, Dried Oregano

Contains Milk, Contains Mustard

M&S

M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com