M&S Collection Outdoor Bred Heritage Gold Dry Cured Gammon

Reared exclusively for M&S, our Heritage Gold™ pork is our most mouthwatering yet, with rich marbling for exceptional tenderness and flavour.
Our boneless gammon joints are tenderised and dry cured by hand using demerara sugar and salt. We then mature them for between seven and ten days to intensify their flavour and create an even more succulent roast.

Available for Christmas deliveries from 20th December - 24th December.
Use by 26th December.

Supporting British Suppliers, From Select Farms we know and trust

United Kingdom

Product Previously Frozen; Suitable for Home Freezing; Keep Refrigerated

Oven cook - From Chilled. Needs cooking
2 hours 20 mins
Electric 180°C, Fan 160°C, Gas 4
- Preheat oven
- Remove all packaging and place glaze sachet to one side
- Place the joint on a foil lined baking tray, cover loosely with foil and place in the centre of the oven
- Cook for 1hr 50 mins, remove the foil from the top of the joint, and cook for the remaining 30 mins
- 10 mins before the end of cook, carefully remove strings from the gammon, open sachet and pour glaze evenly over the top of the joint, return to oven for remaining 10 mins
- Remove from oven and leave to stand for 15 mins before serving
- Do not reheat.
Handling raw meat safely: This product contains raw meat and must be cooked according to the cooking instructions.

Box

Bag - Do Not Recycle; Box - Recycle; Insert - Recycle; Sachet - Do Not Recycle

Full Product Name:
British Dry Cured Outdoor Bred Unsmoked Gammon, with an Orange Glaze Sachet and Two Candied Orange Slices

Storage:
For use by, see top of pack. Keep refrigerated 0°C to +5°C. This product may have been previously frozen and returned to chill temperature. Further freezing will not affect quality. Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) use immediately. Defrost thoroughly before use.
Suitable for freezing

Usage:
5 Servings

Additional Information:
RSPCA Assured - Certification Mark, The outdoor bred pork in this product comes from producers assessed to RSPCA welfare standards by RSPCA Assured.

FSC - FSC® Mix, Paper, FSC® C023017

© M&S plc

British Pork (made with 105g of Raw Pork per 100g of Gammon), Orange Glaze (8%) (Water, Sugar, Honey, Grape Vinegar, Concentrated Orange Juice, Cornflour, Orange Zest, Rapeseed Oil, Ginger, Salt, Thickener: Pectin, Clementine Oil, Star Anise, Orange Oil, Cinnamon, Nutmeg, Natural Colour: Paprika Extract), Candied Orange (3.5%) (Oranges, Sugar, Glucose Syrup), Curing Salt (Salt, Preservative: Sodium Nitrite, Sodium Nitrate), Salt, Demerara Sugar, Sugar, Antioxidant: E301

M&S

M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandpencer.com