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M&S Collection Outdoor Bred Heritage Gold Dry Cured Gammon
Rating, 0.0 out of 5 from 0 reviews.1.12kg £17.86 per kilo
£20.00
Offers
Available from 7th December
Available from 7th DecemberProduct attributes
Suitable for freezing
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Product Information
This Heritage Gold dry cured gammon from Collection at M&S is a British, unsmoked joint with a firm, meaty bite and the rounded, savoury flavour of traditional dry curing. It comes with a portion of spiced pineapple and morello cherry glaze, blending tropical sweetness with deep cherry notes and a gentle spicy warmth. Brush the glaze over the gammon as it cooks to create a glossy, sticky finish, then spoon any remaining glaze over slices for extra shine. Slice thick for hearty portions or carve thinly for classic sandwiches. Made from outdoor bred British pork.
M&S UPC - 29528141
Available for Christmas deliveries from 20th December - 24th December.
Use by 26th December.
M&S UPC - 29528141
Available for Christmas deliveries from 20th December - 24th December.
Use by 26th December.
Features
With a Pineapple & Morello Cherry Glaze, Supporting British Farmers, Needs Cooking, From Select Farms - we know and trust
Country of origin
United Kingdom
Nutritional data
| Typical Values | Per 100g | Reference intake (adult) |
|---|---|---|
| Energy kJ | 655 | 8400kJ/ |
| Energy kcal | 156 | 2000kcal |
| Fat | 6.3g | 70g |
| of which saturates | 2.2g | 20g |
| Carbohydrate | 7.8g | |
| of which sugars | 4.2g | 90g |
| Fibre | <0.5g | |
| Protein | 17.0g | |
| Salt | 1.50g | 6g |
Storage
Keep Refrigerated; Product Previously Frozen; Suitable for Home Freezing
Cooking guidelines
Oven cook - From Chilled. Handling raw meat safely: this product contains raw meat and must be cooked according to the cooking instructions.
Electric 180°C / Fan 160°C / Gas 4, 2 hours 20 mins
- Preheat oven
- Remove all packaging and place the sachet to the side
- Place joint on a foil lined baking tray, cover loosely with foil and place in the centre of the oven
- Cook for 1hr 50 mins, remove the foil from the top of the joint, and cook for the remaining 30 mins
- 10 mins before the end of cooking, carefully remove strings from the gammon, open sachet and pour glaze evenly over the top of the joint, return to oven for remaining 10 mins
- Leave to stand for 15 mins before serving
Do not reheat.
Electric 180°C / Fan 160°C / Gas 4, 2 hours 20 mins
- Preheat oven
- Remove all packaging and place the sachet to the side
- Place joint on a foil lined baking tray, cover loosely with foil and place in the centre of the oven
- Cook for 1hr 50 mins, remove the foil from the top of the joint, and cook for the remaining 30 mins
- 10 mins before the end of cooking, carefully remove strings from the gammon, open sachet and pour glaze evenly over the top of the joint, return to oven for remaining 10 mins
- Leave to stand for 15 mins before serving
Do not reheat.
Package type
Box
Recycling information
Bag - Do Not Recycle; Box - Recycle; Insert - Recycle; Sachet - Do Not Recycle
Other Information
Full Product Name:
British Outdoor Bred Dry Cured Unsmoked Gammon Joint, with a Spiced Pineapple and Morello Cherry Glaze Sachet
Storage:
For use by, see top of pack. Keep refrigerated 0°C to +5°C. This product may have been frozen and returned to chill temperature. Further freezing will not affect quality. Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) use immediately. Defrost thoroughly before use.
Suitable for freezing
Usage:
5 Servings
Additional Information:
© M&S plc
FSC - FSC® Mix, Paper, FSC® C023017
RSPCA Assured - Certification Mark, The outdoor bred pork in this product comes from producers assessed to RSPCA welfare standards by the RSPCA Assured.
British Outdoor Bred Dry Cured Unsmoked Gammon Joint, with a Spiced Pineapple and Morello Cherry Glaze Sachet
Storage:
For use by, see top of pack. Keep refrigerated 0°C to +5°C. This product may have been frozen and returned to chill temperature. Further freezing will not affect quality. Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) use immediately. Defrost thoroughly before use.
Suitable for freezing
Usage:
5 Servings
Additional Information:
© M&S plc
FSC - FSC® Mix, Paper, FSC® C023017
RSPCA Assured - Certification Mark, The outdoor bred pork in this product comes from producers assessed to RSPCA welfare standards by the RSPCA Assured.
Ingredients
British Pork (made with 105g of Raw Pork per 100g of Gammon), Spiced Pineapple and Morello Cherry Glaze (10%) (Sugar, Demerara Sugar, Morello Cherries, Pineapple, Concentrated Pineapple Juice, Water, Cornflour, Ground Spices (Star Anise, Cinnamon, Ginger)), Curing Salt (Salt, Preservative: Sodium Nitrite, Sodium Nitrate), Salt, Demerara Sugar, Sugar, Bay Leaves, Antioxidant: E301
Brand
M&S
Brand details
M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that is unbeatable in flavour and innovation. And that is whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.
Manufacturer
Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
Return to Address
Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com
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