M&S Collection Wagyu Topside of Beef

M&S Collection Wagyu Topside of Beef

Prepared by our skilled butchers this Wagyu beef topside joint is matured for a minimum of 30 days to develop an intense depth of flavour and tender texture. Serves 4.

Welcome to Collection from M&S, where exceptional quality and intricate attention to detail makes for something truly special.

Succulent topside of beef topped with mustard & herb basting fat matured for 30 days, From select farms we know and trus, Supporting British Farmers

Produced in the UK(NI) with M&S assured beef from farms in the UK/UK(NI).

Keep Refrigerated; Suitable for Home Freezing

To Carve
- Push the fork through the centre of the joint.
- Transfer to a secure chopping board.
- Slice the meat across the grain into 5 mm slices.
- Remove strings throughout carving.
- Drizzle the remaining juices over the meat.

Oven cook - From Chilled. Handling raw meat safely: this product contains raw meat and must be cooked according to the cooking instructions.
Electric 200 °C, Fan 180°C, Gas 6, 40 mins - 60 mins
Rare: 40 mins
Medium: 50 mins
Well Done: 60 mins
Needs Cooking
- Remove all packaging (including pad).
Allow product to stand at room temperature for 30 mins before cooking.
- Preheat oven to Electric 200°C / Fan 180°C / Gas 6.
- Oil and season surface of the meat. Preheat pan until smoking hot, add the joint and sear all surface until golden brown.
- Transfer the joint to a preheated roasting tray and place in the centre of the oven for: rare 40 mins / medium 50 mins / well done 60 mins. Baste the joint frequently throughout cooking.
- Remove, cover with foil and rest for 15 mins before carving.
Do not reheat.

Box

Bag - Do Not Recycle; Pad - Do Not Recycle; Window - Recycle

Full Product Name:
Seasoned British Wagyu sired topside of beef with a mustard and herb basting fat

Storage:
Suitable for freezing
For use by, see front of pack.
Keep refrigerated 0°C to +5°C.
Once opened, use immediately.
Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) use immediately.
Defrost thoroughly before use.

Usage:
4 Servings

Additional Information:
FSC - FSC® Mix, Paper, FSC® C023017, This mix paper packaging is FSC® certified, helping to keep forests growing, for all, forever.

© Marks and Spencer plc

British Beef (86%), Beef Fat, Bone Marrow Melt (Beef Marrow, Black Peppercorns, Salt), Dijon Mustard (Water, Dried Mustard, Vinegar, Sea Salt, Mustard Husk, Turmeric, Ground Pimentoes), English Mustard (Water, Dried Mustard, Sea Salt, Turmeric, Ground Pimentoes), Wholegrain Mustard (Water, Brown Mustard Seeds, Vinegar, Sea Salt, Ground Cinnamon, Ground Pimentoes), Beef Stock (Water, Beef Bones, Yeast Extract, Tomato Purée, Salt, Sugar), Dried Mustard, Cornflour, Yeast Extract, Sea Salt, Rosemary, Parsley, Dried Onions, Brown Sugar, Thyme, Dried Garlic, Dried Mushrooms, Ground Black Pepper

Contains Mustard

Gluten free

M&S

M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com