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M&S Collections Scottish Salmon En Croute
Rating, 0.0 out of 5 from 0 reviews.1.6kg £34.38 per kilo
£55.00
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Product Information
Scottish Caledonian Gold™ salmon topped with a layer of cod and herb mousse wrapped in all butter pastry. Served with a silky champagne beurre blanc sauce.
Available for Christmas deliveries from 20th December - 24th December.
Use by 26th December.
Available for Christmas deliveries from 20th December - 24th December.
Use by 26th December.
Features
Responsibly Sourced, Oven Cook for 40 Minutes, Needs Cooking, Forever Fish
Country of origin
United Kingdom
Nutritional data
| Typical Values | Per 100g | Per 1/6 pack (267g) | Reference intake (adult) |
|---|---|---|---|
| Energy kJ | 1000 | 2667 | 8400kJ/ |
| Energy kcal | 240 | 640 | 2000kcal |
| Fat | 15.0g | 40.0g | 70g |
| of which saturates | 7.9g | 21.1g | 20g |
| Carbohydrate | 11.8g | 31.5g | |
| of which sugars | 1.5g | 4.0g | 90g |
| Fibre | 1.2g | 3.2g | |
| Protein | 13.8g | 36.8g | |
| Salt | 0.65g | 1.73g | 6g |
| Serves 6 |
Storage
Keep Refrigerated; Not Suitable for Home Freezing
Cooking guidelines
Cooking Instructions - General. Needs cooking
Do not reheat.; Hob - From Chilled. Sauce sachet
- Empty the sauce into a saucepan over a medium heat until warm
- Serve the sauce alongside the en croute; Oven cook - From Chilled. Electric 210℃ / Fan 190℃ / Gas 6, 40 mins
- Preheat oven and baking tray
- Remove product from carton and place the en croute and greaseproof paper provided on a preheated baking tray
- Place sauce sachet to one side
- Brush the top of the pastry with a beaten egg and place on the middle shelf of the oven
- Allow product to stand for 10 mins whilst heating the sauce
- Ensure the product is piping hot throughout and the pastry is golden brown before serving
Do not reheat.; Hob - From Chilled. Sauce sachet
- Empty the sauce into a saucepan over a medium heat until warm
- Serve the sauce alongside the en croute; Oven cook - From Chilled. Electric 210℃ / Fan 190℃ / Gas 6, 40 mins
- Preheat oven and baking tray
- Remove product from carton and place the en croute and greaseproof paper provided on a preheated baking tray
- Place sauce sachet to one side
- Brush the top of the pastry with a beaten egg and place on the middle shelf of the oven
- Allow product to stand for 10 mins whilst heating the sauce
- Ensure the product is piping hot throughout and the pastry is golden brown before serving
Package type
Box
Recycling information
Box - Recycle; Sachet - Do Not Recycle; Tray - Recycle
Other Information
Full Product Name:
Skinless and Boneless Scottish Salmon (36%) Topped with a Layer of Cod and Herb Mousse (18%) Wrapped in all Butter (6%) Puff Pastry with a Sachet of Champagne Sauce (19%)
Storage:
For use by, see front of pack. Keep refrigerated 0°C to +5°C. This product has been frozen and returned to chill temperature. Once opened, eat within 24 hours.
Not suitable for freezing
Safety Warning:
Contains alcohol. May contain bones. This product contains raw fish and must be cooked.
Usage:
6 Servings
Additional Information:
FSC - FSC® Mix, Paper, FSC® C012938
© Marks and Spencer plc
Skinless and Boneless Scottish Salmon (36%) Topped with a Layer of Cod and Herb Mousse (18%) Wrapped in all Butter (6%) Puff Pastry with a Sachet of Champagne Sauce (19%)
Storage:
For use by, see front of pack. Keep refrigerated 0°C to +5°C. This product has been frozen and returned to chill temperature. Once opened, eat within 24 hours.
Not suitable for freezing
Safety Warning:
Contains alcohol. May contain bones. This product contains raw fish and must be cooked.
Usage:
6 Servings
Additional Information:
FSC - FSC® Mix, Paper, FSC® C012938
© Marks and Spencer plc
Ingredients
Salmon (Fish), Champagne Sauce, Wheatflour*, Cod (Fish), Unsalted Butter (Milk), Water, Double Cream (Milk), Italian Hard Cheese (Milk), Pasteurised Egg White, Parsley, Chives, Salt, Dill, Cornflour, Concentrated Lemon Juice, Cracked Black Pepper, Champagne Sauce contains Double Cream (Milk), Fish Stock (Fish Bones, Water, Onions, Carrots, Parsley, Thyme, Black Peppercorns), Water, Champagne (Sulphites), Onions, Wheatflour*, Unsalted Butter (Milk), Rapeseed Oil, Concentrated Lemon Juice, Salt, *Fortified with Calcium, Iron, Vitamins B3, B1 and Folic Acid
Allergen Information
Contains Eggs, Contains Fish, Contains Milk, Contains Sulphur Dioxide/Sulphites, Contains Wheat
Brand
M&S
Manufacturer
Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
Return to Address
Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com
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