M&S Crustless Classic Quiche Lorraine

Extra mature Cheddar cheese, British maple cured smoked bacon and dry cured streaky bacon with a creamy free range egg custard.

Our deliciously rich quiche is crafted using bacon from British outdoor-bred pork.

Ready to Eat

Made in the UK with M&S assured pork from farms in the UK and cheese from the UK and Ireland.

Keep Refrigerated; Suitable for Home Freezing

To serve cold - For an even crispier product when eating cold, heat as above and allow to cool on a wire rack before serving. Eat within 12 hours of heating.
This product may also be eaten without heating. Remove from fridge 30 mins before serving.

Air Fry - From Chilled. 160°C, 15 mins
- Preheat air fryer
- Remove carton and foil
- Place in the air fryer and program to cook for 15 mins (from chilled) or 20 mins (from frozen)
Cook times are only a guideline. Air fryers vary in performance so consult manufacturer's guidance.; Air Fry - From Frozen. 160°C, 20 mins
- Preheat air fryer
- Remove carton and foil
- Place in the air fryer and program to cook for 15 mins (from chilled) or 20 mins (from frozen)
Cook times are only a guideline. Air fryers vary in performance so consult manufacturer's guidance.; Cooking Instructions - General. For best results, use the oven, remove foil and eat warm. Product is great either served hot or cold.
Do not reheat.; Oven cook - From Chilled. Electric 220°C / Fan 200°C / Gas 7, 15 mins
- Preheat oven
- Remove carton and foil
- Place on preheated baking tray in the centre of the oven; Oven cook - From Frozen. Electric 220°C / Fan 200°C / Gas 7, 30 mins
- Preheat oven
- Remove carton and foil
- Place on preheated baking tray in the centre of the oven

Box

Box - Recycle; Foil - Recycle

Full Product Name:
Shortcrust Pastry, Topped with Extra Mature Cheddar Cheese, British Maple Cured Smoked Bacon and Dry Cured Smoked Streaky Bacon in an Egg Custard

Storage:
For use by, see front of pack. Keep refrigerated 0℃ to +5℃. Freeze by date mark shown and use within 3 months.
Suitable for freezing

Usage:
4 Servings

Whole Milk, Extra Mature Cheddar Cheese (Milk) (16%), Cooked Maple Cured Smoked Bacon (16%) (Pork (84%), Water, Potato Starch, Sugar, Curing Salt (Salt, Preservative: Sodium Nitrite), Maple Syrup, Stabiliser: E451 (i), Antioxidant: E301), Pasteurised Egg (14%), Wheatflour*, Whipping Cream (Milk) (6%), Palm Oil, Dry Cured Smoked Streaky Bacon (4%) (Pork Belly (96%), Curing Salt (Salt, Preservative: Sodium Nitrite, Sodium Nitrate), Sugar, Natural Flavouring, Antioxidant: E301), Cornflour, Maize Flour, Rapeseed Oil, Dextrose, Salt, Emulsifier: E471, Vinegar, Dried Mustard, Mustard Seed Husk, Ground Pimentos, Turmeric, *Fortified with Calcium, Iron, Vitamins B3, B1 and Folic Acid

Contains Eggs, Contains Milk, Contains Mustard, Contains Wheat

M&S

M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.