M&S Hampshire Down Shoulder of Lamb

Hampshire Down lamb, is a heritage breed from Southern England known for its tender, richly marbled meat

Available for Christmas deliveries from 20th December - 24th December.
Use by 26th December.

Supporting British Farmers, Needs Cooking, From Select Farms we know and trust

For more information on M&S Select Farms and our quality and sourcing standards please visit www.marksandspencer.com/selectfarms

United Kingdom

Keep Refrigerated; Suitable for Home Freezing

Handling raw meat safely: this product contains raw meat and must be cooked according to the cooking instructions.

NEEDS COOKING
For best results, SLOW COOK

OVEN SLOW COOK 3 hours 40 mins
ELECTRIC 170˚C / Fan 150˚C / Gas 3
• Remove all packaging (including pad)
• Allow product to stand at room temperature for 30 mins before cooking
• Preheat the oven
• Place joint into a deep roasting tray
• Add diced root vegetables (carrot, celery, onion)
• Add approximately 500 ml stock to cover half the joint, cover with foil and place in the oven
• Remove foil for last 40 mins of cooking. Baste the joint occasionally
• Remove from the oven, cover with foil and rest for 15 mins before carving

OVEN
ELECTRIC 200˚C / Fan 180˚C / Gas 6
MEDIUM 25 mins per 500g
WELL DONE 30 mins per 500g
• Remove all packaging (including pad)
• Allow product to stand at room temperature for 30 mins before cooking
• Preheat the oven
• Oil and season surface of meat
• Place into a deep roasting tray on middle shelf of oven
• Baste the joint occasionally throughout cooking
• Remove from the oven, cover with foil and rest for 15 mins before carving

Do not reheat.

CARVING
• Push a fork through the centre of the joint
• Transfer to a secure chopping board
• Slice the meat across the grain into slices or shred using a fork
• Remove from the bone
• Drizzle the remaining juices over the meat before serving

Bag

Bag - Do Not Recycle; Pad - Do Not Recycle

Full Product Name:
Hampshire Down Sired British Bone in Lamb Shoulder

Storage:
Suitable for freezing
For use by, see front of pack. Keep refrigerated 0°C to +5°C. Once opened, use immediately. Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) use immediately. Defrost thoroughly before use.

Additional Information:
© Marks and Spencer plc

This product has been specially vacuum sealed to ensure freshness and eating quality. When the pack is opened you may notice the colour brightening and a faint aroma naturally associated with this technology will quickly disappear.

M&S

M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com