M&S Korma Sauce

M&S Mild Korma Sauce


a mild and creamy curry sauce with coconut and yogurt

Chilli rating - Mild Heat - 1, Our Creamy Coconut Sauce is Bursting with Aromatic Spices, Suitable for vegetarians

Made in the UK

Shake jar before opening.

Jar

Jar - Recycle; Lid - Recycle

Full Product Name:
A mild and creamy curry sauce with coconut and yogurt

Storage:
For best before end (BBE), see lid.
Store in a cool, dry place. Once opened, refrigerate and eat within 3 days.

Safety Warning:
Tamper evident. Safety button on lid pops up when original seal is broken.

Usage:
2 Servings

Additional Information:
© M&S plc

Water, Coconut (8%), Double Cream (Milk) (8%), Tomato Purée, Onions, Chickpea Flour, Demerara Sugar, Desiccated Coconut (2%), Low Fat Yogurt (Milk) (2%), Cornflour, Ground Spices (Coriander, Cumin, Cassia, Turmeric, Cardamom, Nutmeg, Chilli Powder, Allspice, Ginger, Cloves, Fennel, Mace, Black Pepper), Maize, Salt, Acidity Regulator: Lactic Acid, Onion Stock (Concentrated Onion Juice, Water, Yeast Extract (Yeast Extract, Salt), Onion Extract, Dried Onions, Sugar), Sugar, Green Chillies, Garlic Purée, Ginger Purée, Dill

Contains Milk, May Contain Sesame
Not suitable for those with a Sesame allergy.

Suitable for Vegetarians

M&S

M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Recipe suggestion
Chicken korma
You will need...
1 Jar korma sauce
570g Chicken breast, diced into approx. 4cm pieces.
Method
1. Heat 1 tablespoon of oil in a saucepan and fry the chicken breasts until golden brown.
2. Add the contents of the jar and simmer for 10-15 mins or until the chicken is thoroughly cooked. Why not try: for a vegetarian alternative, use red pepper, baby corn and green beans.