M&S Made Without Sage & Onion Stuffing Mix 125g
£2
£1.60 per 100gProduct information
Country of Origin
Suitable for vegetarians
Storage
Preparation and Usage
Alternatively add all the butter or vegan alternative to the mix and roll into 12 balls. Bake in the oven for 20-25 mins or until golden brown. For a crispier finish, bake for an additional 5 mins.
Instructions
Empty contents of the sachet into a bowl. Add 200ml of boiling water with 1/2 of the butter or vegan alternative and mix well. Allow to stand for 2 mins. Place the stuffing in an ovenproof dish. Dot the remaining butter or vegan alternative over the top. Bake for 20-25 mins or until golden brown.
Electric 200°C, Fan 180°C, Gas 6
All cooking appliances vary, the following instructions are guidelines only.
Package Type
Other Information
Brand
Manufacturer
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
Return To Address
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com
marksandspencer.com/madewithout
Typical Values | per 100g: |
---|---|
Energy | 1020kJ/244kcal |
Fat | 13.0g |
of which saturates | 7.4g |
Carbohydrate | 26.7g |
of which sugars | 2.6g |
Fibre | 3.0g |
Protein | 3.6g |
Salt | 0.98g |
Ingredients
Allergen Information
Not suitable for Milk or Egg allergy sufferers because these allergens are present in the environment.
Dietary Information
Categories
Ratings and reviews
Customer reviews (9)
of 2
Dry and crumbly
Tastes good but was dry and crumbled easily, not sure if I did something wrong although I followed instructions.
Seriously Delicious
Loved by all at Christmas dinner, the non-coeliacs didnt notice it was gluten-free and everyone commented on how tasty it was.
Nice
For me the best gluten free stuffing, I do some extra herbs and lemon, but others might not want to. Also cheaper than buying a GF loaf and making yourself.
Delicious
Best Gluten free stuffing in my opinion, much better than others. Add plenty of butter or alternative and you get a lovely soft tasty stuffing with no horrible hard bits to crunch down on. Add some grain mustard or Dijon when mixing for a great flavour addition. Also adding some grated cheese or parmesan is great too. A regular weekly buy.
use all the time
This is a brilliant gluten free stuffing mix, some others Ive used over the years have been nothing like youd expect but this one is a favourite amongst the full family!
Palm oil?
Why?
of 2