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M&S Mushroom & Ricotta Mezzelune

Rating, 4.3 out of 5 from 34 reviews.
Life 1w+Product life guaranteed for 1 week.
250g £15.00 per kilo
£3.75

Offers

£6 M&S Pasta Deal

Buy Pasta and Sauce for £6. Order by 06/10/2026, offer subject to availability. Maximum 18 promotional items per customer.

Product attributes

Suitable for freezing
Vegetarian

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Product Information

M&S Made In Italy Ricotta, Porcini & Truffle Mezzelune

Features

Fresh Egg Pasta with Chanterelle & Porcini Mushrooms & Creamy Ricotta, Cooks in 4 Minutes, Italian Pasta, Suitable for Vegetarians

Country of origin

Made in Italy

Nutritional data

Typical ValuesAs Consumed per 100gAs Consumed per 1/2 pack (150g)Reference intake (adult)
Energy kJ84612698400kJ/
Energy kcal2013022000kcal
Fat7.6g11.4g70g
of which saturates3.4g5.1g20g
Carbohydrate26.2g39.3g
of which sugars5.1g7.7g90g
Fibre1.7g2.6g
Protein6.2g9.3g
Salt0.85g1.28g6g
Serves 2
1/2 pack (125g) of uncooked ravioli weighs approximately 150g when cooked

Storage

For Use By see front of pack. Keep refrigerated 0°C to +5°C. Suitable for freezing. Freeze by date mark shown and use within one month. Once opened, eat within 3 days.

Preparation and Usage

Serving
Gently drain pasta when cooked and toss in melted butter, extra virgin olive oil or your favourite sauce and sprinkle with grated parmesan cheese.

Cooking guidelines

Boil - From Chilled. 4 mins
- Remove all packaging
- Bring 1 3/4 litres (3 pints) of lightly salted water to a boil in a large saucepan
- Add pasta and return to a gentle boil
- Drain and serve
Do not reheat.; Boil - From Frozen. 6 mins
- Remove all packaging
- Bring 1 3/4 litres (3 pints) of lightly salted water to a boil in a large saucepan
- Add pasta and return to a gentle boil
- Drain and serve
Do not reheat.; Cooking Instructions - General. Needs cooking
Serving
Gently drain pasta when cooked and toss in melted butter, extra virgin olive oil, or your favourite sauce.

Package type

Sleeve

Recycling information

Film - Do Not Recycle; Sleeve - Recycle; Tray - Recycle

Other Information

Full Product Name:
Egg Pasta Parcels Filled with Ricotta Cheese, Champignon, Chanterelle and Porcini Mushrooms

Storage:
For use by, see front of pack keep refrigerated 0°C to +5°C. Freeze by date mark shown and use within 1 month. Once opened, eat within 3 days.
Suitable for freezing

Usage:
2 Servings

Additional Information:
Packaged in a protective atmosphere for freshness.

FSC - FSC® Mix, Paper, FSC® C105345

© Marks and Spencer plc

Ingredients

Egg Pasta (40%) (Wheatflour, Pasteurised Egg, Durum Wheat Semolina), Ricotta Cheese (Milk) (10%), Wheatflour, Dried Whey (Milk), Champignon Mushrooms (5%), Whipping Cream (Milk), Chanterelle Mushrooms (3.5%), Porcini Mushrooms (3.5%), Olive Oil, Water, Semi Skimmed Milk, Onions, Medium Fat Hard Cheese (Milk), Salt, Unsalted Butter (Milk), Parsley, Cornflour, Dried Porcini Mushrooms, Yeast, Ground Black Pepper, Garlic

Allergen Information

Contains Eggs, Contains Milk, Contains Wheat

Dietary Information

Suitable for Vegetarians

Brand

M&S

Brand details

M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.

Manufacturer

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Return to Address

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com

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Customer reviews

Overall ratings

Average 4.3 out of 5, based on 34 reviews.

Breakdown of ratings

Customer reviews, 0 total.