M&S Nasi Goreng Paste

M&S Nasi Goreng Paste

Mildly spiced cooking paste made with kecap manis sweet soy sauce, white miso paste and spices. Great for making Indonesian-style fried rice. Suitable for vegans

Great for Making Indonesian-Style Fried Rice, Chilli rating - mild - 1, Suitable for vegans

United Kingdom

Why not try:
Marinating meat, chicken and fish for the grill.
In stir-fry vegetables.
In omelettes.

Jar

Jar - Recycle; Lid - Recycle

Full Product Name:
Cooking paste made with kecap manis sweet soy sauce, white miso paste and spices

Storage:
For Best Before End (BBE), see cap.
Store in a cool, dry place. Once opened, refrigerate and eat within 4 weeks.

Origin:
Made in the UK with ingredients from more than one country

Additional Information:
The oils in the sauce may naturally separate.

© M&S plc

Kecap Manis Sweet Soy Sauce (37%) (Sugar, Molasses, Water, Salt, Cornflour Vinegar, Soybeans, Wheat (contains Gluten)), Water, Onion Purée, Rapeseed Oil, White Miso Paste (5%) (Water, Soybeans, Rice, Salt), Ground Spices (2.5%) (Cumin, Coriander, Star Anise, Fennel Seeds, Cinnamon, Cardamom, Turmeric, Cloves), Ginger Purée, Garlic Purée, Dried Spring Onions, Concentrated Lime Juice, Dried Red Chillies, Salt, Cornflour, Colour: Paprika Extract, Acid: Citric Acid

Contains Cereals Containing Gluten, Contains Soya, Contains Wheat

Suitable for Vegans

M&S

M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Chicken Nasi Goreng
Serves: 4
Prep Time: 5-10 mins
Cooking Time: 10-15 mins
You Will Need...
2 tbsp. vegetable oil
2 chicken breast, thinly sliced
2 small carrots, peeled and grated
2 small red pepper, diced
50g green beans, trimmed and halved
1 jar of nasi goreng pastee
500g cooked basmati rice (2 pouches, pre-cooked)
1 small bunch of spring onions, finely sliced
4 eggs

Method
1. Heat the oil in a large frying pan or wok to a medium-high heat. Add the sliced chicken and fry for 3-4 mins.
2. Add the carrot, pepper and green beans, stir-fry tor 2-3 mins.
3. Add the nasi goreng paste and bring to a simmer before adding the rice and spring onion, continue to stir-fry for a further 3 mins.
Ensure that chicken is thoroughly cooked and serve with a crispy fried egg.