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M&S Oakham Turkey Crown

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1.9kg £22.11 per kilo
£42.00

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Available from 20th December: Order Now

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Product attributes

Suitable for freezing

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Product Information

This product contains stock to improve succulence and flavour. Some of the stock may be retained in the flesh during cooking and may be seen when the joint is carved.

Features

Basted with a Rich Turkey Stock for Extra Flavour, Needs Cooking

Further description

For recipe inspiration and tips to cook this turkey perfectly

Country of origin

United Kingdom

Nutritional data

Typical ValuesPer 100g (excluding bones)Reference intake (adult)
Energy kJ4928400kJ/2000kcal
Energy kcal117
Fat2.6g70g
of which saturates0.8g20g
Carbohydrate1.7g
of which sugars0.1g90g
Fibre<0.5g
Protein21.5g
Salt0.63g6g

Storage

Keep Refrigerated; Suitable for Home Freezing

Preparation and Usage

Carving
1. Using a sharp carving knife and fork, lift the turkey crown onto a chopping board - keep the juices left in the foil tray for gravy making.
2. Ensure the turkey crown neck is facing you and start carving. Cut into 5mm thick long slices across the breast meat until you reach the wishbone.
3. Repeat on other side.

Handling raw meat safely: This product contains raw meat and must be cooked according to the cooking instructions.

Chef's Tips
For gravy, pour the leftover juices into frying pan and place over a medium heat. Add 1 tbsp of cranberry sauce to the juices and allow to simmer for 5 mins.
Serving
Once cooked, delicious hot or cold.

Cooking guidelines

Oven cook - From Chilled. Electric 180°C, Fan 160°C, Gas 4
Needs cooking
- Please remove from refrigerator for 1 hour prior to cooking.
- Preheat oven.
- Remove sleeve and film. Do not remove ovenable pad or foil tray.
- Brush with butter and season with salt and pepper. Cover loosely with foil and place on a baking tray.
- Cook for the time indicated on the label on front of pack, basting regularly.
- Remove foil 30 mins before end of cooking time to allow turkey to brown.
- Ensure juices run clear and product is piping hot throughout. Cover with foil and allow to stand for 40 mins before carving.
- Pour over juice prior to serving.
Do not reheat.

Package type

Sleeve

Recycling information

Film - Do Not Recycle; Pad - Do Not Recycle; Sleeve - Recycle

Other Information

Full Product Name:
Oakham™ turkey crown, on the bone with added water, basted with turkey stock

Storage:
Suitable for freezing. For use by, see front of pack. Keep refrigerated 0°C to +5°C. Freeze by date mark shown and use within 1 month. Once defrosted (in a refrigerator) use immediately. Defrost thoroughly before use. Do not refreeze after thawing.
Defrost - 48 hours - in a refrigerator.

Safety Warning:
To avoid danger of suffocation, keep this wrapper away from babies and small children. Roasting tin will contain hot liquid after cooking.

Usage:
6-7 Servings

Additional Information:
Packaged in a protective atmosphere for freshness.

FSC - FSC® Mix, Paper, FSC® C012938

© Marks and Spencer plc

Ingredients

Oakham™ Turkey (92%), Water (6%), Turkey Stock (Water, Yeast Extract, Turkey Bones, Turkey, Salt, Tomato Paste, Sugar, Cornflour), Salt, Cornflour, Brown Sugar

Brand

M&S

Brand details

M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.

Manufacturer

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Return to Address

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com

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