M&S Plant Kitchen 2 Mushroom Steak Burgers

Gluten is removed during ingredient preparation, but still leaving a great tasting Barley Malt Extract.

Deliciously Vegan, Juicy & succulent, a coarse shiitake mushroom & pea protein burger, Gluten free, High in Protein, High in Vitamin B12, Suitable for vegans

marksandspencer.com/plantkitchen

United Kingdom

Keep Refrigerated; Suitable for Home Freezing

NEEDS COOKING
Remove all packaging.
For best results, FRY
FRY
15 mins
Heat a little oil in a frying pan. Fry over a medium heat. Turn occasionally.


GRILL
18 mins
Preheat grill to medium. Place burgers on rack. Turn occasionally.


Do not reheat.

Air Fry - From Chilled. 180°C
- Preheat air fryer
- Spread burgers evenly in the air fryer basket in a single layer ensuring even spread
- Program to cook for 12-14 mins, turn halfway through cooking; Cooking Instructions - General. Remove all packaging. For best results, Fry.
Check that the product is thoroughly cooked. Do not reheat.; Grill - From Chilled. 15 mins
- Preheat grill to medium
- Place burgers on the middle shelf of the grill, turn halfway through cooking; Shallow Fry - From Chilled. 12 mins
- Heat oil in a frying pan over a medium heat
- Add burgers to the pan, turn halfway through cooking

Sleeve

Film - Do Not Recycle; Sleeve - Recycle; Tray - Recycle

Full Product Name:
2 Vegan Burgers Made with Dried Shiitake Mushrooms and Pea Protein with Added Iron, Zinc and Vitamin B12

Storage:
Suitable for freezing
For use by, see front of pack. Keep refrigerated 0°C to +5°C. This product may have been frozen and returned to chill temperature. Further freezing will not affect quality. Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) eat immediately. Defrost thoroughly before use.

Safety Warning:
Contains alcohol.

Usage:
2 Servings

Additional Information:
© M&S plc

Water, Dried Shiitake Mushrooms (contains Sulphites) (12%), Pea Protein (10%), Caramelised Onions (Onions, Muscovado Sugar, Rapeseed Oil), Rapeseed Oil, Coconut Oil, Soya Protein Isolate, Rice Flour, Pea Extract, Chickpea Flour, Stabiliser: Methyl Cellulose, Natural Flavourings, Onion Purée, Cornflour, Ground Spices (Smoked Paprika, Black Pepper, White Pepper), Roasted Garlic Purée, Gluten Free Barley Malt Extract*, Rowanberry Extract, Salt, Soybeans, Yeast Extract, White Wine, Cracked Black Pepper, Concentrated Beetroot Juice, Tapioca Starch, White Wine Vinegar, Dried Mushroom, Dried Onions, Concentrated Mushroom Juice, Vinegar, Iron, Concentrated Lemon Juice, Sugar, Dried Parsnip, Zinc, Vitamin B12

Contains Barley, Free From Cereals Containing Gluten, Contains Eggs, Contains Milk, Contains Soya, Contains Sulphur Dioxide/Sulphites
Prepared to a vegan recipe. Not suitable for those with a Milk or Egg allergy because these allergens are present in the environment.

Gluten free; Suitable for Vegans

M&S

M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com/plantkitchen