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M&S Scottish 2 Salmon Fillets Skin On

Rating, 3.5 out of 5 from 156 reviews.
Life 4d+Product life guaranteed for 4 days excluding delivery day.
240g £22.92 per kilo
£5.50

Product attributes

Suitable for freezing

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Product Information

Protein contributes to a growth in muscle mass. It is recommended to eat two portions of fish a week, one of which should be oily. Long chain omega 3 fats contribute to the normal function of the heart. A serving provides 1.8g, 720% of the recommended daily intake of 250mg of EPA and DHA.

Features

Eat well, Responsibly Sourced, One caledonian gold™ salmon fillet provides your weekly omega 3, Scotland Quality Assured, M&S Forever Fish, Needs Cooking, High in protein

Further description

Deliciously healthy food
Best enjoyed as part of a healthy lifestyle & a balanced varied diet.

Visit our website for more details

For more information about our seafood sourcing, please visit marksandspencer.com/seafood

Nutritional data

Typical Valuesper 100g:per portion
Energy1017kJ / 245kcal
Fat17.8g
of which saturates2.7g
Carbohydrate<0.1g
of which sugars<0.1g
Fibre<0.5g
Protein21.1g
Salt0.20g
Omega 32.7g3.2g
of which long chain Omega 31.5g1.8g

Storage

Keep Refrigerated; Suitable for Home Freezing

Preparation and Usage

When this pack is opened you may notice a faint natural odour. Any odour will quickly disappear after a few minutes.

Cooking guidelines

Cooking Instructions - General. Needs cooking
Do not reheat.
Thickness of fish may vary.
Thicker pieces will take longer to cook.; Oven cook - From Chilled. Electric 190°C, Fan 170°C, Gas 5, 17 mins
Preheat oven. Remove all packaging.
Dot with butter and season with salt and pepper. Wrap product loosely in foil. Place on a baking tray.; Shallow Fry - From Chilled. 10-12 mins
Remove all packaging. Season with salt and pepper. Heat a little oil in a frying pan over a medium heat. Place skin side down and turn once during cooking.

Package type

Tray

Recycling information

Film - Do Not Recycle; Tray - Recycle

Other Information

Full Product Name:
2 Scottish salmon (Salmo salar) fillets

Storage:
Suitable for freezing.
For use by, see front of pack.
Keep refrigerated 0°C to +5°C.
Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) eat within 24 hours.
Defrost thoroughly before use.

Safety Warning:
May contain bones. This product is raw and must be cooked.

Additional Information:
RSPCA assurance-Certified Mark - From producers inspected to RSPCA welfare standards by the RSPCA's independent farm assurance scheme.

© M&S plc

Allergen Information

Contains Fish

Brand

M&S

Brand details

All of the salmon within this product is from our approved M&S Select Farms (located on the West Coast of Scotland and the Shetland and Orkney Islands). Reared exclusively for M&S, our salmon has leading standards in animal welfare, health and care for the local environment.

Manufacturer

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Country of Packing

Packed in the UK with Scottish Farmed Salmon sourced from M&S Select Farms

Return to Address

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

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Customer reviews

Overall ratings

Average 3.5 out of 5, based on 156 reviews.

Breakdown of ratings

Customer reviews, 0 total.