M&S Select Farms British 12 Pork Chipolatas 375g
£3.90
£10.40 per kgProduct information
Tasty, British outdoor-bred pork chipolata sausages made with 90% pork. Pan-fry for best results or grill. Gluten free. 12 per pack.
Country of Origin
Suitable for freezing
Product life guaranteed for 5 days excluding delivery day.
Storage
Instructions
Remove all packaging. For best results Fry.
Do not reheat.; Grill - From Ambient. 15 mins.
Preheat grill to Medium.
Place sausages on rack.
Turn occasionally.
Ensure product is thoroughly cooked before serving.; Shallow Fry - From Chilled. 12 mins
Heat a little oil in a frying pan. Fry over a Medium heat. Turn occasionally.
Package Type
Other Information
British outdoor bred pork chipolata sausages
Storage:
Suitable for Freezing. For Use By, see front of pack. Keep refrigerated 0°C to +5°C. Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) eat immediately. Defrost thoroughly before use.
Safety Warning:
HANDLING RAW MEAT SAFELY: this product contains raw meat and must be cooked according to the cooking instructions.
Usage:
6 Servings
Origin:
Made in the UK (NI) with M&S assured pork from farms in the UK
Additional Information:
RSPCA Assured - Certification Mark, From producers inspected to RSPCA welfare standards by the RSPCA's independent farm assurance scheme.
FSC - FSC® Mix, Board, FSC®C001775, This mix board packaging is FSC® certified, helping to keep forests growing, for all, forever.
© Marks and Spencer plc
Brand
Manufacturer
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
Return To Address
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
Typical Values | per 100g: |
---|---|
Energy | 1188kJ/287kcal |
Fat | 24.6g |
of which saturates | 8.8g |
Carbohydrate | 3.2g |
of which sugars | 1.1g |
Fibre | 0.9g |
Protein | 12.7g |
Salt | 1.28g |
Ingredients
Allergen Information
Dietary Information
Categories
- Options
- Types of Sausages
- Dietary & Lifestyle
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Ratings and reviews
Customer reviews (110)
of 19
Family favourite
These are consistently good. Kids like them too.
Alginate skins, too salty
The alginate casings on these sausages is horrid far too salty the alginate is made from seaweed, so far so good, but then they use calcium chloride which is a serious safety and health risk. When ingested It can cause burns to the mouth, throat, and stomach. And the sausages just don’t look right either raw or when cooked. Just stick to traditional natural casings.
Familys favourite sausage
My kids love these sausages, quick to cook and seem to taste nice consistently. Easy quick cook in the air fryer.
sulphites
horrible ingredients in what should be an honest food. I'm annoyed I bought these and ate them thinking they were good quality because they were M&S. I miss Waitrose!!!
ok
Not much taste.
inedible skins!!!
This always used to be a go to sausage for us, however the skins have got so so tough you cant eat them!!
of 19