M&S Select Farms Butter Basted Oakham Turkey Joint t 1.41kg

£31

£21.99 per kg

Product information

M&S Oakham Turkey Breast Joint

British Oakham™ boneless turkey breast joint with added water, expertly butchered and turkey stock basted for extra succulence and garnished with a sprig of rosemary. Simply roast in the oven and leave the stand before carving. Serves 6 to 8.

100% of M&S Select Farms products meet our high quality and environmental protection standards. We know and trust all our Select Farmers, so you can trust M&S for your fresh food.

Available for Christmas deliveries from 20th December - 24th December.
Use by 26th December
Country of Origin
United Kingdom

Suitable for freezingSuitable for freezing

Typical Valuesper 100gper 150g servingReference intake (adult)
Energy kJ4006008400kJ/
Energy kcal941412000kcal
Fat0.3g0.5g70g
of which saturates0.1g0.2g20g
Carbohydrate0.7g1.1g
of which sugars0.4g0.6g90g
Fibre0.8g1.2g
Protein21.8g32.7g
Salt0.90g1.35g6g
Serves: 6-8
Ingredients
Turkey Breast (90%), Water (7%), Salt, Rice Starch, Rosemary, Sugar, Roast Chicken Stock, Dried Buttermilk, Turkey Stock, Cornflour, Yeast Extract, Dried Garlic, Dried Onions, Dried Butter (Milk), Vinegar, Dried Skimmed Milk, Concentrated Lemon Juice, Roast Chicken Stock contains Water, Chicken Bones, Chicken Extract, Yeast Extract, Salt, Cornflour, Carrots, Leeks, Onions, White Peppercorns, Garlic, Fennel Seeds, Parsley, Bay Leaves, Turkey Stock contains Water, Yeast Extract, Turkey Bones, Turkey, Salt, Tomato Paste, Sugar, Cornflour
Allergen Information
Buttermilk, Milk

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Customer reviews (10)

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27 December 2022 by 
not very nice

This wasnt rotten but it wasnt very nice either - had a weird taste. wouldnt recommend

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26 December 2022 by 
Utterly Vile

I should have been suspicious of the very short use-by date. I should have worried more about the curious smell - not quite rotten, but definitely not turkey. I could have paid more notice to the extraordinary amount of liquid produced (along with a lot of pale, scummy fat). But I sailed blithely on. Huge mistake - because if I'd paid attention to all of the warnings earlier, I could still have taken something else out of the freezer and potentially rescued the meal. But no. I cooked it EXACTLY according to the instructions, and it wasn't until I lifted it out of the tray to discover something akin to a rather slimy sea sponge on one side (discarded that bit completely) along with two not very well joined-together bits of mystery meat - one of which looked like reformed turkey (at least it was the right colour) whilst the other was dark pink and porous, but impossible to cut because it disintegrated into chunks - rather like pet food - on contact with a knife. Oh, and all topped with a ridiculously thick piece of rather nasty skin and a couple of very tired bits of rosemary. This was the single most disgusting thing I've ever had from Ocado - and not at a cheap price. I have asked for a refund. Between this, a key missing item, and a horrendous substitution, Ocado managed to ruin every part of my Christmas menu this year. Shame on them.

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25 December 2022 by 
Rotten meat

Unfortunately this smelled and looks rotten. Ordered a couple of day before Christmas Day, not out of date according to packaging but this absolutely stank of rotting meat when opened on Christmas Day to cook. Shocking

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25 December 2022 by 
Worst Turkey Ever

Odd smell and taste, does not good in the recommended time, strange texture, would not recommend.

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24 December 2022 by 
advertised as Oakham

We have been buying Oakham for a while. This year even though it is advertised as Oakham arrived with no sign of Oakham on it and tasted tough nothing like Oakham quality!!!!

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24 December 2022 by 
Excellent cooked a different way

Having read the reviews I decided to try to alleviate the risk of the funny flavour. I took the joint out of all the packaging and put in a foil lined roasting tin. Put some water around the joint, seasoned it well with pepper and covered joint generously with smoked streaky bacon. Closed the foil package and baked at 180 for 1 hrs 40 mins. Uncovered and carried on cooking until bacon was crispy, about 45 mins. After resting, this joint was absolutely delicious. No trace of odd flavours and really moist. Will buy again and will buy their chickens and cook same way.

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