Homepage
Go to checkout
Total number of items in your trolley: 0. Trolley amount: £0.00
Minimum: £40.00

M&S Slow Cooked Centre Cut Lamb Leg

Rating, 4.0 out of 5 from 2 reviews.
1.72kg £29.07 per kilo
£50.00

Offers

Offer name: Available from 25th November

Available from 25th November

Product attributes

Suitable for freezing

Shop all M&S

You May Also Like

Product Information

Slow Cooked Centre Cut Lamb Leg

Our expert butchers have marinated this tender British lamb leg joint, studded it with garlic and seasoned it with salt, cracked black pepper, rosemary and thyme to bring out even more of its naturally sweet flavour. We've then slow-cooked it for hours, ready to finish off in the oven at home for meat that just falls off the bone.


Studded with garlic and seasoned with salt, cracked black pepper, rosemary & thyme and slow cooked to ensure the meat falls off the bone and is meltingly tender

Available for Christmas deliveries from 20th December - 24th December.
Use by 26th December.

Features

With a Rich Lamb, Ruby Port & Red Wine Jus, Supporting British Farmers, Expertly Slow Cooked for Succulence, 85 Minutes Oven, Needs Cooking

Further description

For more information on M&S Select Farms and our quality and sourcing standards

Delicious served with roasted root vegetables get inspired at www.marksandspencer.com/slowcooked

Country of origin

United Kingdom

Nutritional data

Typical ValuesPer 100g (excluding bone)Reference intake (adult)
Energy kJ6618400kJ/
Energy kcal1582000kcal
Fat7.3g70g
of which saturates3.1g20g
Carbohydrate1.1g
of which sugars0.1g90g
Fibre0.8g
Protein21.5g
Salt0.45g6g

Storage

Suitable for Home Freezing; Keep Refrigerated; Product Previously Frozen

Preparation and Usage

Serve with a drizzle of our rich lamb, ruby port & red wine jus.

Cooking guidelines

Oven cook - From Chilled. Needs cooking
Electric 200°C / Fan 180°C / Gas 6, 1 hour 25 mins
- Preheat oven
- Remove all packaging and place sachet to one side
- Transfer the lamb and juices into a deep roasting tray and cover with foil
- Cook for 60 mins, basting regularly
- Remove from the oven and drain juices into a jug
- Return lamb to the oven and cook uncovered for a further 25 mins
- Empty sauce sachet into a saucepan and add some of the retained juices to sauce to reach required consistency
- Bring sauce to the boil, stirring frequently to prevent sticking
- Remove lamb from oven
- Carefully remove the bone and pull the meat using two forks
- Pour sauce over lamb to serve
- Do not reheat.

Package type

Box

Recycling information

Box - Recycle; Insert - Recycle; Pouch - Do Not Recycle; Sachet - Do Not Recycle

Other Information

Full Product Name:
Slow Cooked Seasoned Bone in British Lamb Leg with Garlic and Herbs and a Sachet of Lamb Stock, Ruby Port and Red Wine Jus

Storage:
For use by, see front of pack. Keep refrigerated 0°C to +5°C. Once opened, use immediately. This product may have been previously frozen and returned to chill temperature. Further freezing will not affect quality. Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) use immediately. Defrost thoroughly before use.
Suitable for freezing

Safety Warning:
Contains alcohol. Contains bones. This product is sous vide (i.e. this product is cooked slowly in a sealed pouch for several hours). This product must be cooked before consumption. This product has been slow cooked for tenderness, therefore fat and juices may be visible in the pack. This is natural and will add flavour and succulence during home cooking.

Usage:
6 Servings

Additional Information:
© Marks and Spencer plc

Ingredients

British Lamb (86%), Lamb, Ruby Port and Red Wine Jus (11%), Garlic, Salt, Roasted Garlic Purée, Rosemary, Cracked Black Pepper, Thyme, Ground Bay Leaves, Ground Fennel Seeds, Lamb, Ruby Port and Red Wine Jus contains Water, Lamb Stock (Water, Lamb Bones, Onions, Carrots, Tomato Paste, Garlic, Parsley, Thyme, Bay Leaves), Onions, Cornflour, Ruby Port (contains Sulphites), Sugar, Rapeseed Oil, Unsalted Butter (Milk), Red Wine (contains Sulphites), Tomato Paste, Dark Brown Sugar, Roasted Garlic Purée, Red Wine Vinegar, Salt, Concentrated Redcurrant Juice, Ground Black Pepper

Allergen Information

Contains Milk, Contains Sulphur Dioxide/Sulphites

Dietary Information

Suitable for Vegetarians

Brand

M&S

Brand details

M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.

Manufacturer

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Return to Address

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com

Similar Products

Customer reviews

Overall ratings

Average 4.0 out of 5, based on 2 reviews.

Breakdown of ratings

Customer reviews, 0 total.