M&S Slow Cooked Three Bird Roast

A tender turkey, chicken and duck joint, wrapped in dry cured bacon & served with a rich turkey gravy

Slow Cooked Three Bird Roast
Our expert butchers have hand-prepared, stuffed & wrapped this trio of meats in oak & apple wood smoked bacon, before cooking it sous vide for hours in its bag to retain its naturally rich flavours. Simply finish in the oven for a show-stopping, perfect-every-time dinner table centrepiece.

With Pork & Italian Chestnut Stuffing, Expertly Slow Cooked for Succulence, 80 Minutes Oven Cook, Supporting British Farmers, From Select Farms we know and trust

For more information on M&S select farms and our quality and sourcing standards

United Kingdom

Keep Refrigerated; Suitable for Home Freezing

Duc to the nature of bacon, the meat may be a light pink colour when cooked. It's still perfectly safe to eat.

Oven cook - From Chilled. Needs cooking
80 mins
Electric 200°C / Fan 180°C / Gas 6
- Preheat oven
- Remove all packaging and place gravy sachet to one side
- Transfer the meat and juices into the foil tray provided
- Lightly oil a piece of foil and loosely cover the turkey joint before placing on the middle shelf of the oven
- Cook for 75 mins
- Remove from oven and discard foil
- Drain the cooking juices and retain for later
- Return to oven and cook for a further 5 mins
- Remove from oven and rest for 10 mins before serving
- Heat the gravy in a saucepan and add some of the retained cooking juices to deliver desired consistency
- Place the joint on a carving board and slice into 1cm thick slices
- Place slices on a serving dish and serve
Do not reheat.

Box

Box - Recycle; Pouch - Do Not Recycle; Sachet - Do Not Recycle

Full Product Name:
Slow Cooked British Turkey, Duck and Seasoned Chicken Breast with Pork and Chestnut Stuffing, Smoked Streaky Bacon and a Sachet of Turkey Gravy

Storage:
For use by, see front of pack.
Keep refrigerated 0°C to +5°C. Once opened, use immediately.
This product has been frozen and returned to chill temperature. Further freezing will not affect quality.
Freeze by date mark shown and use within 3 months.
Once defrosted (in a refrigerator) use immediately.
Defrost thoroughly before use.
Defrost - 48 hours - in a refrigerator
Suitable for freezing

Safety Warning:
May contain bones. This product is sous vide (i.e. this product is cooked slowly in a sealed pouch for several hours). This product must be cooked before consumption.

Usage:
6 Servings

Additional Information:
FSC - FSC® Mix, Paper, FSC® C012938, This mix paper packaging is FSC® certified, helping to keep forests growing, for all forever.

© Marks and Spencer plc

British Turkey Breast (45%),, British Duck Breast (15%), Turkey Gravy (9%), British Chicken Breast (7%), Smoked Streaky Bacon (6%) (British Pork (made with 105g of Raw Pork per 100g of Smoked Streaky Bacon), Curing Salt (Salt, Preservative: Sodium Nitrite, Sodium Nitrate), Sugar, Demerara Sugar, Antioxidant: E301), Water (5%), British Pork (5%), Italian Chestnuts (1.5%), Caramelised Onions (Onions, Muscovado, Sugar, Sunflower Oil), Onions, Salt, Rice Flour, Cornflour, Pork Stock (Water, Pork Bones, Yeast Extract, Salt), Parsley, Honey, Chickpea Flour, Brown Sugar, Sea Salt, Thyme, Garlic Purée, Ground Black Pepper, Dried Garlic, Yeast Extract, Dried Thyme, Dried Onions, Dried Yeast, Preservative: E223 (Sulphites), Acid: Citric Acid, Antioxidant: Ascorbic Acid (Vitamin C), Dried Parsley, Ground Paprika, Lemon Oil, Thyme Extract, Turkey Gravy contains Water, Turkey Stock (Water, Turkey Bones, Turkey, Yeast Extract, Salt, Tomato Purée, Sugar, Star Anise), Cornflour, Chicken Fat, Turkey, Balsamic Vinegar, Sugar, Salt, Dried Bay Leaves, Ground White Pepper, Thyme, Sage

Contains Sulphur Dioxide/Sulphites

M&S

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com