M&S Sticky Chilli Chicken

Our Sticky Chilli Chicken is made with chicken from M&S Select Farms in the UK. It features battered chicken breast pieces paired with a well-balanced sweet chilli dipping sauce infused with vibrant chilli warmth. Great for a quick, flavourful meal and excellent for sharing.
M&S UPC - 311113

Chilli rating - 1, Battered British Chicken Breast with a Sweet Chilli Sauce, Needs Cooking

Made in the UK with M&S assured chicken from farms in the UK and ingredients from more than one country

For Use By, see front of pack. Keep refrigerated 0°C to +5°C. Suitable for freezing. Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) eat within 24 hours. Defrost thoroughly before use.

Serving
Stir sauce and pour over chicken before serving.

Air Fry - From Chilled. Chicken only
200°C, 8-10 mins
Cook times are only a guideline. Air fryers vary in performance so consult manufacturer's guidance.
- Preheat air fryer. Remove chicken from packaging.
- Place chicken pieces in the air fryer in a single layer ensuring an even spread
- Air fry for 8 mins
- This is a guide only. Ensure chicken is crispy and cooked through; Cooking Instructions - General. Needs cooking. For best results use the oven to cook chicken and the microwave to cook sauce.
Do not reheat.; Hob - From Chilled. Sauce only
- Heat contents gently in a saucepan, stirring occasionally.; Microwave - From Chilled. Sauce only
800W, 1 min, 30 secs
- Remove chicken and cook as above instructions
- Pierce film over the sauce
- Place on a microwaveable plate and cook on high (100%)
- Stir after cooking; Oven cook - From Chilled. Chicken only
Electric 190°C, Fan 170°C, Gas 5, 15-20 mins
- Preheat oven and baking tray. Remove all packaging
- Place chicken pieces on a baking tray in the centre of oven
- Cook until crisp

Tray & Sleeve

Film - Do Not Recycle; Sleeve - Recycle; Tray - Recycle

Full Product Name:
Battered chicken breast pieces with a sweet chilli dipping sauce

Storage:
Suitable for freezing.
For use by, see front of pack.
Keep refrigerated 0°C to +5°C.
Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) eat within 24 hours. Defrost thoroughly before use.

Safety Warning:
May contain bones. Take care, sauce will be particularly hot after cooking.

Usage:
2 Servings

Additional Information:
FSC - FSC® Mix, Paper, FSC® C012938, This mix paper packaging is FSC® certified, helping to keep forests growing, for all, forever.

© M&S plc

Battered Chicken Breast Pieces (59%) (Cooked Chicken Breast (61%), Water, Rapeseed Oil, Wheatflour*, Maize Flour, Rice Flour, Cornflour, Salt, Wheat Starch, Raising Agent: E450, Sodium Bicarbonate, Concentrated Lemon Juice, Ground White Pepper, Thickener: Xanthan Gum, Yeast), Sweet Chilli Sauce (41%) (Sugar, Water, Grape Vinegar, Red Peppers, Cornflour, Red Chillies, Rapeseed Oil, Ginger Purée, Salt), *Fortified with Calcium, Iron, Vitamins B3, B1 and Folic Acid

Contains Wheat, Cereals containing Gluten

M&S

M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.