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M&S Thai Favourites Takeaway Box - Taste of Asia

Rating, 3.3 out of 5 from 26 reviews.
Life 2d+Product life guaranteed for 2 days excluding delivery day.
1.11kg £11.49 per kilo
£12.75

Product attributes

Microwavable

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Product Information

M&S Thai Favourites Takeaway for Two

Enjoy all your favourite Thai meals in one handy box. Included is chicken panang curry, fragrant beef noodles and Thai green chicken curry with sticky jasmine rice and mini Thai style pork and vegetable spring rolls.
M&S UPC -552165

Features

Simply cook all elements in the oven or microwave and heat the spring rolls in the oven. Serves 2.

Country of origin


Made in the UK with M&S assured chicken, beef and pork from farms in the UK.

Nutritional data

Mini Pork and Vegetable Spring Roll:
Typical ValuesPer 100gPer 1/2 pack (51g)Reference intake (adult)
Energy kJ10325268400kJ/
Energy kcal2471262000kcal
Fat12.4g6.3g70g
of which saturates3.2g1.6g20g
Carbohydrate27.0g13.8g
of which sugars1.8g0.9g90g
Fibre2.1g1.1g
Protein5.7g2.9g
Salt0.80g0.41g6g
Serves 2


Chicken Panang Curry :
Typical ValuesPer 100gPer 1/2 pack 115gReference intake (adult)
Energy kJ5796668400kJ/
Energy kcal1391602000kcal
Fat9.2g10.6g70g
of which saturates4.5g5.2g20g
Carbohydrate4.1g4.7g
of which sugars2.9g3.3g90g
Fibre1.4g1.6g
Protein9.3g10.7g
Salt1.15g1.32g6g
Serves 2


Green Thai Chicken Curry :
Typical ValuesPer 100gPer 1/2 pack 115gReference intake (adult)
Energy kJ5286078400kJ/
Energy kcal1271462000kcal
Fat8.7g10.0g70g
of which saturates4.4g5.1g20g
Carbohydrate2.8g3.2g
of which sugars0.2g0.2g90g
Fibre1.1g1.3g
Protein8.8g10.1g
Salt0.88g1.01g6g
Serves 2


Spicy Beef Nooodles :
Typical ValuesPer 100gPer 1/2 pack 128gReference intake (adult)
Energy kJ5056448400kJ/
Energy kcal1201532000kcal
Fat3.4g4.3g70g
of which saturates0.5g0.6g20g
Carbohydrate14.1g18.0g
of which sugars0.6g0.8g90g
Fibre1.3g1.7g
Protein7.6g9.7g
Salt0.60g0.77g6g
Serves 2


Sticky Jasmine Rice:
Typical ValuesPer 100gPer 1/2 pack (150g)Reference intake (adult)
Energy kJ68210238400kJ/
Energy kcal1612422000kcal
Fat1.0g1.5g70g
of which saturates0.1g0.2g20g
Carbohydrate34.6g51.9g
of which sugars0.1g0.2g90g
Fibre0.7g1.1g
Protein3.0g4.5g
Salt<0.01g<0.01g6g
Serves 2

Storage

For Use By, see front of pack. Keep refrigerated 0°C to +5°C. Not suitable for freezing.

Preparation and Usage


NEEDS COOKING
For best results, use the oven
OVEN 25 mins
ELECTRIC 190°C / FAN 170°C / GAS 5
• Preheat oven
• Remove products from carton
• Remove Mini Thai Style Spring Rolls from packaging and place on a baking tray on top shelf of the oven
• Pierce film on all other products. Place Green Thai Chicken Curry and Chicken Panang Curry on a baking tray along side Mini Thai Style Spring Rolls on the top shelf of the oven
• Place the Jasmine Rice on a baking tray on the bottom shelf of the oven. Cook for 10 mins, then add the Spicy Beef Noodles on the top baking tray
• Cook all products for a further 15 mins
• After cooking, remove film using a sharp knife, stir sauces and fluff rice with a fork
MICROWAVE 3 mins
800W
• Mini Thai Style Spring Rolls to be cooked in oven, follow instructions and cook for 20 mins
• Each container to be heated separately
• Remove products from carton and pierce film
• Place on a microwaveable plate and cook on high (100%)
• Leave products to stand for 1 min
• After cooking, remove film using a sharp knife and stir containers Do not reheat."

Cooking guidelines

Cooking Instructions - General. Needs cooking
For best results use the oven
- Do not reheat.; Microwave - From Chilled. 800W, 3 mins
- Mini Thai Style Spring Rolls to be cooked in oven, follow instructions and cook for 20 mins
- Each container to be heated separately
- Remove products from carton and pierce film
- Place on a microwaveable plate and cook on high (100%)
- Leave products to stand for 1 min
- After cooking, remove film using a sharp knife and stir containers; Oven cook - From Chilled. Electric 190°C, Fan 170°C, Gas 5, 25 mins
- Preheat the oven
- Remove all products from the carton
- Remove Mini Thai Style Spring Rolls from packaging and place on a baking tray on top shelf of the oven
- Pierce film on all other products. Place Green Thai Chicken Curry and Chicken Panang Curry on a baking tray along side Mini Thai Style Spring Rolls on the top shelf of the oven
- Place the Jasmine Rice on a baking tray on the bottom shelf of the oven
- Cook for 10 minutes, then add the Spicy Beef Noodles to the top baking tray
- Cook all products for a further 15 minutes
- After cooking, carefully remove the film using a sharp knife, stir the sauces and fluff the rice with a fork

Package type

Box

Recycling information

Box - Recycle; Film - Do Not Recycle; Tray - Recycle

Other Information

Box Contents:
1x Green Thai Chicken Curry, 1x Chicken Panang Curry, 1x Spicy Beef Noodles, 1x Sticky Jasmine Rice, 6x Mini Thai Style Pork & Vegetable Spring Rolls

Full Product Name:
Sticky jasmine rice with lime leaves; egg noodles with beef, beansprouts, red peppers in a chilli and sesame sauce; chicken breast and vegetables in a coconut and lime sauce; chicken breast, water chestnuts and green beans in a coconut, ginger and lime sauce; 6 mini Thai style pork and vegetable spring rolls

Storage:
Not suitable for freezing
For use by, see front of pack.
Keep refrigerated 0°C to +5°С.

Safety Warning:
May contain whole spices and herbs.

Usage:
2 Servings

Additional Information:
FSC - FSC® Mix, Paper, FSC® C012938, This mix paper packaging is FSC® certified, helping to keep forests growing, for all, forever.

© Marks and Spencer plc

Ingredients

Sticky Jasmine Rice (27%)
Cooked Jasmine Rice (Water · Jasmine Rice) · Rapeseed Oil · Lime Leaves · Salt.
Spicy Beef Noodles (22%)
Cooked Egg Noodles (41%) (Water ·
Wheatflour* · Pasteurised Egg · Raising Agent: E501, E500 · Salt · Turmeric · Paprika) · Cooked Beef (14%) · Onions · Beansprouts (7%) · Red Peppers (6%) · Rapeseed Oil · Toasted Sesame Oil · Red Chillies · Toban Jhan (Red Chillies · Salt · Soybeans · Rapeseed Oil · Water · Ginger Purée · Dried Chillies · Wheat) · Sugar · Ginger Purée · Fish Sauce (Anchovies (Fish) · Salt · Sugar) · Lime Juice · Dark Soy Sauce (Water · Soybeans · Wheat · Salt) · Tamarind Extract · Coriander · Brown Sugar · Mirin Rice Wine · Garlic Purée · Cornflour · Honey · Salt · Chilli Powder · Beef Gelatine · Dried Chillies · Caramelised Sugar Syrup · Cracked Black Pepper.
Chicken Panang Curry (21%)
Cooked Chicken Breast (26%) · Coconut Cream (21%) (Coconut Extract · Water) · Fish and Shellfish Stock (Water · Cod (
Fish) · Mussels (Mollusc) · Tomato Paste · Salt · Concentrated Carrot Juice · Crab (Crustacean) · Lobster (Crustacean) · Concentrated Onion Juice · Rapeseed Oil · Sugar · Ground Paprika · Turmeric) · Onions (11%) · Red Peppers (5%) · Rapeseed Oil · Fish Sauce (Anchovies (Fish) · Salt · Sugar) · Ginger Purée · Lime Juice · Sugar · Lemongrass · Lime Leaves · Dark Soy Sauce (Water · Soybeans · Wheat (contains Gluten) · Salt) · Ground Spices (Coriander · Turmeric · Cinnamon · Star Anise · Chilli Powder · White Pepper) · Garlic Purée · Cornflour · Fish Gelatine · Red Chillies · Coriander · Creamed Coconut · Shallots · Thai Basil · Galangal · Salt · Cumin Seeds · Concentrated Lime Juice · Green Chilli Purée · Dried Shrimp (Crustacean) · Lemongrass Extract · Dried Chillies.
Green Thai Chicken Curry (21%)
Cooked Chicken Breast (26%) · Coconut Cream (20%) (Coconut Extract · Water) · Water · Water Chestnuts (7%) · Green Beans (5%) · Onions · Rapeseed Oil · Fish Sauce (Anchovies (
Fish) · Salt · Sugar) · Ginger Purée · Lime Juice · Lemongrass · Coriander · Thai Basil · Green Chilli Purée · Garlic Purée · Lime Leaves · Cornflour · Fish Gelatine · Fish and Shellfish Stock (Cod (Fish) · Mussels (Mollusc) · Tomato Paste · Water · Salt · Concentrated Carrot Juice · Crab (Crustacean) · Lobster (Crustacean) · Concentrated Onion Juice · Rapeseed Oil · Sugar · Ground Paprika · Turmeric) · Ground Spices (Coriander · Star Anise · Turmeric · Chilli Powder · Cinnamon · White Pepper) · Creamed Coconut · Shallots · Salt · Galangal · Sugar · Red Chillies · Cumin Seeds · Concentrated Lime Juice · Dried Shrimp (Crustacean) · Lemongrass Extract.
Mini Pork and Vegetable Spring Rolls (9%)
Cooked Pork (20%) ·
Wheatflour* · Water · Coconut Cream (8%) (Coconut Extract · Water) · Rapeseed Oil · Carrots (6%) · Water Chestnuts (5%) · Cornflour · Cooked Rice Noodles (Rice Flour · Water) · Lemongrass · Soy Sauce (Water · Soybeans · Wheat · Salt) · Lime Juice · Lime Leaves · Red Chillies · Toban Jhan (Red Chillies · Salt · Soybeans · Rapeseed Oil · Water · Ginger Purée · Dried Chillies · Wheat) · Garlic Purée · Creamed Coconut · Lemon Juice · Shallots · Sugar · Thai Basil · Salt · Ground Spices (Chilli Powder · White Pepper · Turmeric · Cinnamon) · Concentrated Lime Juice · Galangal · Coriander Seeds · Raising Agent: Sodium Bicarbonate.

Allergen Information


Contains Crustaceans, Contains Eggs, Contains Fish, Contains Molluscs, Contains Sesame, Contains Soya, Contains Wheat, Cereals containing Gluten

Brand

M&S

Brand details

M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.

Manufacturer

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Return to Address

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com

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Overall ratings

Average 3.3 out of 5, based on 26 reviews.

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