Maison Colibri Hazelnut Madeleine Milk Chocolate Shell

This new madeleine fuses the rich crunch of a milk chocolate shell with the smooth, buttery softness of a classic madeleine. An absolute treat for milk chocolate lovers!

France

Ready to consume. Pair with a rich espresso or a steaming cup of tea for a moment of pure bliss.

Paper Bag

Recyclable

Founded in 1896, Colibri is France’s oldest large-scale pastry shop, with its workshop based in Pons, Charente-Maritime. Since 1973, our patented chocolate shells have provided a unique and distinctive crunchy texture. At Maison Colibri, we continually update this rich heritage, ensuring that quality and flavour remain at the heart of our creations.
All our madeleines are crafted in France, free from palm oil, artificial colours and flavours—simply delicious! We believe that food should be enjoyed purely for pleasure, indulging in something delightful just because it makes you feel good. Savouring a Maison Colibri madeleine is intended to be a moment of pure joy and comfort, one you’ll want to relive time and time again. Because pleasure deserves to be taken seriously, we are committed to bringing you that indulgence every day!

MILK chocolate 30.5% (sugar, whole MILK powder, cocoa butter, cocoa paste, emulsifier: lecithins, flavouring), free range EGGS 16.5%, WHEAT flour 16%, rapeseed oil 15.5%, sugar 12.5%, stabilisers: sorbitols - glycerol, HAZELNUT powder 5.5%, glucose syrup, raising agent: potassium tartrate - sodium carbonates, natural vanilla flavouring (contains alcohol), salt, natural HAZELNUT flavouring

Our method of preparation is unsuitable for nuts, soya allergy sufferers. For Allergens see ingredients in BOLD.


Traces of other types of Nut and Soya.

Made with free-range eggs. Free-from palm oil, Free-from artificial colouring

Maison Colibri

Maison Colibri,
2 route de Marennes,
17800 Pons,
France.

France

The Fresh Pasta Company, London UB2 4SD